A love letter to my Hubbie

Where do I even begin?

I weep so easily thinking about our journey.

You tell me I am so strong, and yet it is you who has been my strength, my saviour, my pillar of hope and refuge during all our turbulent times.

Every time I cried, every time I said I couldn’t do it again.

Every time we had a talk, and I came to you in tatters and utter confusion.

Every time I said I couldn’t handle the outside world…

You were there for me, holding my hand and listening.

Letting me know you would always be there.

Your support and love is the greatest gift I could have ever received.

And you didn’t give me blind promises, tell me all would be ok.

You didn’t pretend like you knew the answers.

You just told me, I was enough.

We were enough.

So, as we approach this much-anticipated moment of all our wildest and craziest dreams coming true, I want to thank you.

Thank you for it all.

I need your strength just a little more. Give me one more burst…

And then some more, and more, for the rest of our lives. Because that is life.

Please know I will always be there for you too.

Unwavering, loving, “I’ve got your back.”

And I know you’ve got mine.

You are a real-life knight in shining armour. And yes, fairy tales do come true.

I love you.

Snippets of Conversation #5

This snippet comes to me courtesy of Hubbie, who heard this a couple of weeks ago.

Sunday afternoon, Chadstone Shopping Centre.

Near Coles.

A woman and her partner (presumably) walk past him.

Woman: “I just walked into a fart… Con, did you hear me?”

LOL LOL LOL.

Lady, are you sure it wasn’t Con who farted?

😂😂

Things that shit me… #20

OMG, this is the worst one yet.

Get ready, hold your horses…

Things that shit me…

Cafes that stop making coffee, WAY before their closing time.

This one is WAY serious, more so because we are still in lockdown.

We have a local cafe that we go to, and we love it because all we need to do is walk there. There is a park nearby as well, and if you go a tiny bit further, you can even see the water.

But ever since lockdowns began last year, their trading hours have permanently changed to the closing time of 2pm.

That is such a sad thing for us, because we have our afternoon coffee at 3pm. Sigh. 😒

Anyway. The other day we noticed the signs out the front from the new kids on the block. Not even a year old, there’s a new cafe, just doors down from our dependable one. Its sign says, it closes at 3pm.

GREAT!

We headed on down the other weekend, all 3 of us, to grab an arvo coffee and try out these new guys.

We would give them a shot.

The whole time, Hubbie was like, “let’s get there quick, they’re gonna close soon.”

We were minutes away at 2:30pm. “No way!” I said.

We walked in literally at 2:33pm.

It was open! There were cakes and really delicious pastries and pies. We got excited ordering, and then another woman came over to the coffee machine right up behind the front counter, and removed the tray from it.

Hubbie was immediate. “Oh, are you not making coffees anymore?”

Their faces told us EVERYTHING.

But we had just chosen sweet things. There was silence. The coffee machine woman paused. Then after what seemed like an eternity of nobody saying anything, she said with extreme reluctance.

“Ok. I’ll make the coffees.”

WHAT THE ACTUAL F$#K????

It was probably 2:35pm at that stage. A full 25 minutes before closing time. The lady who had been getting our treats tried to smooth things over, saying “oh, we’ve had a quiet afternoon which is why we cleaned up earlier…”

Yeah, sure lady, then change your sign if you wanna do that. Don’t advertise ‘closing time at 3pm.’

Instead try a sign that says ‘closing and cleaning the coffee machine whenever the hell we feel like it.’

I tell you, the anger was rife and growing the more time wore on. That day. The next day. Throughout the week. Every time I thought of that coffee lady’s face as she begrudgingly decided to grant us some caffeine and provide us the opportunity to give them a chance, I just wanted to scream.

We will not be going back.

You know this happens a lot. So many times, if a cafe is closing, they will make it their mission to make you feel as uncomfortable as possible if you decide to order a coffee (takeaway remember!) in their last 30 minutes of operating time.

This isn’t the first time it’s happened to us. In fact, it is so common, that when we ordered coffee at The Butchers Daughter Cafe in Mornington within the last 15 minutes of their day, the girl there told us so surprisingly:

“We are closing soon so don’t mind the tables and chairs, but please take your time and enjoy the coffee.”

OMG, what? Massive points earned, MASSIVE!

I recently came across a social media post displaying another cafe’s opening hours during lockdown. Have a look:

Note, coffee off at 1:55. 5 minutes before closing time! What a realistic time to stop making coffees! I don’t expect them to take my order at closing time, hell no… but 25 minutes earlier?

HELL YES!

A coffee does not take long to make as these guys know, yet begrudged face lady can’t put on a smile long enough to make an impression on new customers!

Tsk tsk tsk. I am so angry, woof, I could name and shame SO easily.

But I won’t. Instead if you DM me, I’ll tell you that way. 😉

Mornington Peninsula cafes, you have been warned!

A photo of a coffee that wasn’t made begrudgingly

Holi-bays

The Portarlington By The Bay

40/42 Newcombe Street Portarlington

(Visited January ’19)

In January of 2019, we found ourselves in the most beautiful of places.

We found ourselves, in a truly secluded place.

So secluded in fact, that we had our own beach.

It was amazing, yes. Having so much freedom and space to roam as we wanted on a mini, mid-Summer getaway, felt like heaven.

At first.

And then we missed civilisation terribly.

We realised that when we came home days later, and actually vowed not to travel anywhere ever again until we had explored our own patch of ocean along the entire coast, in FULL.

Nothing to do with our destination. But we had magical waters too. 😉

Anyhow. Halfway through our stay there, we had to get away from seclusion.

So we headed a fair way out of our quiet getaway town, to Portarlington.

Portarlington is a historic coastal town on the Bellarine Peninsula, over 20 kilometres from the city of Geelong, and also on the other side of the Port Phillip Bay, the waters we look out onto every day. We heard it had a fairly good mix of ethnicities, and so with that in mind, and a few restaurant names off the guide left to us in our holiday house, we headed over on a sunny Tuesday to see what would tickle our fancy.

Vineyards, vineyards, oh the vineyards we passed as we drove. So many.

(But we have vineyards too).

The views when we got there, oh the views!

(But we have views too).

Okay, calm down SmikG. Just enjoy the holiday and stop comparing damn it.

We ventured to some restaurants, sussing out the vibe (it’s ALL about the vibe) before deciding on Portarlington By the Bay.

Firstly, there seemed to be available tables. (Well they were, but you all know they can be – surprise surprise! – booked).

Secondly, although we hadn’t booked, the thickly-accented Italian waiter made a spot for us.

Thirdly… the spot was outside, with a great view.

😊

Okay, okay, they win… a little bit.

The décor was very beachy European, with blue and white everywhere. Beach elements decorated the interior, paintings, key pieces… and the open doors inviting the indoor diners out, well it was all tied together very well.

I went fresh and light with a freshly squeezed OJ, while Hubbie started off with a Carlton Draught:

And then baby girl’s kids meal arrived earlier, as requested. Chicken schnitzel, chips and salad.

Ours was soon to follow. Hubbie literally followed suit, with his meal being exactly the same as baby girl’s… just larger:

And meanwhile I went in the direction of the sea, when I got a Seafood Napoli pasta.

OMG. Let’s not worry about their meals. Chicken, chips, yada yada yada.

The sauce in my meal was delicious. Seafood-y, but still with this rich and wholesome tasting home-made like red heaven that was heaped upon my pasta.

Yum yum yum.

I remember feeling, like really happy. Really content. I was like yep, this is how people feel when they are on top of the world.

Life is good.

The beach is across the road.

It is summer.

And I have this awesome plate of seafood pasta that is just singing to my soul.

Mmm hmm.

As for the other two… they were happy. Baby girl was satisfied. Hubbie was satisfied, but also not overly impressed. He didn’t think it was the best chicken schnitzel he’d ever had. (It’s just a meal).

We decided to follow suit with some dessert. That meant another drink for Hubbie, whereas for me it was tiramisu…

(Gasp!)

And for baby girl that was ice cream.

Look, I wasn’t actually planning on dessert. It was all entirely baby girl’s idea (a 5 year-olds idea, really?) She had seen the ice cream case when we visited the loo at one stage, and from then, it was ALL OVER.

Sadly for her, there was one problem.

The strawberry ice cream she had picked, had pips.

You know how real strawberry ice cream, will like, have remnants of strawberries? Yeah well hers did too. But that wasn’t good enough.

5 years old remember?

So even though she had wanted this ice cream so bad, as delicious as it was, it had pips, and that was a big kid no-no.

Sigh.

How do I know it was delicious?

Guess who had to eat it?

On top of my deliciously creamy Tiramisu?

I couldn’t let it go to waste! No way. After eating most of my Tiramisu, Hubbie and I dug into her ice cream (you can’t waste ice cream, no way!)

We were now definitely full, and organised payment of the bill before we headed back into seclusion.

But we got a bit of a surprise when we received the bill. They had charged us a full adult’s meal in lieu of baby girl’s kids meal. I had to go up to the counter inside and explain the issue, before the bill was rectified…

They removed the extra adult meal completely! They didn’t even charge us the kids meal. So although it was a little hiccup, they more than made up for the bill error.

And back out towards the bay views we went, following the crystal blue waters until they led us to our abode.

Food: 8/10. Although the chicken was okay, the pasta was uber-fresh and wholesome, a la Italiana.

Coffee: N/A… this time 😉 Bay views should be appreciated from every angle, especially on a return visit.

Ambience: It was chilled, but sort of bustly too, with people in a generally great mood to enjoy the Summer vibes. There was a distinct tourist-y vibe too, and it did have a slight upmarket feel as well.

Staff: They were friendly, they did their job, and went above and beyond to rectify our billing error.

People: Families, groups of people, and quite a few tourists too. I wonder if we stuck out to them as they stuck out to us!

Price: Well, the ‘adjusted’ price was $106. The ‘charged’ price was $130, but then $24 was removed when we told them that baby girl didn’t in fact have an adult-sized gnocchi… so the real price? Somewhere in the middle.

Advice: Check the bill. You know this is general advice, check the bill wherever you go. I even check the bill after I’m done doing the grocery shopping and I go to the self-serve checkout too!

Secondly, in peak season, warm nights and weekends, it’s best to book ahead. The views are great and would be heavily fought after if not a Tuesday like when we went.

In a nutshell: After all my cheeky jibes of having the same on our side of the waters, I would be more than happy to go back to Portarlington. It is a truly terrific location that you should check out, and the pasta ain’t bad too. 😉 I need to sip a coffee watching those views, right? Need to tick that off on my dining list. All in all, I would be happy to go back, to the other side of the bay.

Portarlington by the Bay Menu, Reviews, Photos, Location and Info - Zomato

My ‘No’ List

Every so often you come across a realisation that makes you stop and think, and it literally blows your mind.

You discover yourself in a whole other way.

I came across a blog post on Instagram recently, by author Sally Hepworth. She had been interviewed on a podcast and had happily shared her list of no’s… that is, things she says a firm NO to, time and time again.

Her list was so surprising, so long, so wide and varied, that she was asked to share it again… the short version, I believe. 😮

Here are some (emphasis on ‘some’) of the insane things on her list that she says NO to:

  1. Entering the school grounds of her kids for ANY reason

2. Cooking dinner

3. Remembering birthdays

4. Entertaining at her home (apart from her close friends, and then it’s only takeout 😮😮)

5. Talking on the phone (unless it’s work or an emergency)

6. Dancing

7. Playing with her kids – not like park outings or play dates, she means more like hide and seek or dolls 😬

8. Going to the supermarket

I KNOW! MIND BLOWN, right?

I was freaking out, because firstly she has 3 kids. And secondly, I do all of those things, sometimes daily!

It must be said here that Sally has a very supportive husband who pretty much does all the things she doesn’t as she goes about supporting the family with her day-job, i.e. writing.

Nonetheless, it was an enlightening and thought-provoking piece, and it left me with the ultimate question…

What is on my ‘no’ list?

I went to Hubbie the next day, a little upset. I actually felt like I didn’t have much of a ‘no’ list! Sally was so badass, sure of herself, laying down rules and foundations, etc etc.

And Hubbie said to me “that’s not a bad thing!”

Awww. Trust him to make me feel better.

He assured me that not having a big no list was not bad. It meant I was easy going and chilled about things, and that was great in itself, just as Sally is awesome for setting her boundaries!

We can all be awesome, and are awesome… just in different ways. 😁

So, I must ask, and I bet you’re already wondering, counting, pondering… what is on your definitive ‘no’ list? This is the list that you are very clear-cut about, no umms, maybes, sometimes yes, sometimes no.

This is dead set, NO.

Now that’s not to say that you aren’t allowed to ever change your no list. In fact I would be a little disappointed if you didn’t change at least some through the years. That’s life, and we are always changing and evolving, shifting as we enter different life stages and come across new realisations.

Do you wanna know what’s on my list? (But you have to promise to share some of yours!)

Here’s my very small ‘no’ list, and I’ve been sitting on it for weeks now so I know it won’t get much longer, despite my hardest to be super badass 🤣

  1. Ironing. It is overrated, time wasting, and I hate it. I admit, if I have to do it (pre-fancy occasion), I begrudgingly pull out the iron… but I curse the whole time, and still think it’s shit when I’m done.
  2. Super high heels. Like, why would I want to risk killing myself, and buckling my toes in the process? And walking like a baby horse that’s just stood up for the first time?
  3. The cold, and cold activities. The snow can wait for me, like all my life.
  4. Sucking up to people. I physically can’t do it. I recoil. If you think you need to suck up to someone, news flash, you don’t, you just need them out of your life.
  5. Coke. Never. Ever. I found my kindred spirit without meeting them in my uni days, when scrawled along the outside of a building I saw the graffitied words “coke is great toilet cleaner.” Now when I ask baby girl what coke is good for, she says happily “cleaning toilets.” Case closed.
  6. Any messy activities baby girl engages in, like play doh, glitter, glue, paint… must have newspaper underneath, and must be supervised! (Not so much a ‘no’, as a ‘no buts’). I’ve even been known to set her up outside on sunny days, on the grass, just so I have less mess to deal with.

That’s it. That’s my minuscule list, but I guess looking over it I’m a little badass about it. 🤣 It’s really easy to go the easy route and start listing food and drinks you don’t eat, but that’s cheating a bit, and unless it’s something truly shocking, I don’t think it counts as one to put on the ‘no’ list.

So now, share! Please tell me yours. 😁📣

Photo by Daniel Herron on Unsplash

The Magic of Creativity

ELIZABETH GILBERT – Big Magic: Creative Living Beyond Fear

“A creative life is an amplified life. It’s a bigger life, a happier life, an expanded life, and a hell of a lot more interesting life. Living in this manner – continually and stubbornly bringing forth the jewels that are hidden within you – is a fine art, in and of itself.”

I actually bought this book for a friend, as part of a KK present in 2015. She LOVED it, having viewed Gilbert’s TED talks online, and eagerly took it all in, before kindly offering to lend it to me.

I’d had no intention of reading it. I didn’t know much about Gilbert, I hadn’t seen her online TED talks, and I hadn’t even read Eat, Pray, Love. I know. Am I even a woman?

Yet, when I read Big Magic, I felt like this book was truly meant for me.

That story in itself is one kind of Big Magic there. 😉

This is a book for all creative souls, and don’t be mistaken for thinking that you are NOT one of them, or cannot be creative in any form. Creativity doesn’t just appear to artists, writers, actors and musicians: it is there in the kitchen, at the needle and thread. It is in your garden, on the running track, and out in the wilderness. Creativity comes in an endless amount of arenas, in fact, it is EVERYWHERE, and the purpose of this book is Gilbert setting out to help you find that Big Magic of yours, whatever that may be – and giving you the purpose and courage to just go for it.

“All I know for certain is that this is how I want to spend my life – collaborating to the best of my ability with forces of inspiration that I can neither see, nor prove, nor command, nor understand.

It’s a strange line of work, admittedly.

I cannot think of a better way to pass my days.”

Gilbert puts forward the case that a creative life, is the only life to live. And I have to agree, as a fellow writer (I am declaring myself, as she says you must) this book was like “yep, yep, yep” for me. But you don’t need to be a writer to enjoy this book, or find a sense of kinship in the stories she puts forward. It is an entertaining read, very easy to follow and hard to put down, and her conversational style lets you flip page after page after page quite easily. Her examples and self-rules are appropriate for all creative endeavours, and she basically thinks you should just do what you want to do, no matter what.

“Begin anywhere. Preferably right now.”

Creativity, and the act of fulfilling what it is you love to do, is the reward in itself. Putting the pressure on your creativity, whatever it may be, to pave your way through life and pay your bills, is a huge and unfortunate act, and a horrible burden for your creativity to endure. The act of doing what it is you love is the reward itself, and Gilbert said it best, when she spoke about a time of her life when she was not being published:

“The rewards had to come from the joy of puzzling out the work itself, and from the private awareness I held that I had chosen a devotional path and I was being true to it. If someday I got lucky enough to be paid for my work, that would be great, but in the meantime, money could always come from other places.”

She also told the story of a friend of hers who had returned to figure skating in her 40s – after giving up on the sport when she was younger, realising she wasn’t going to be winning any medals. However she loved the sport, and would get up a few hours before work to figure skate to her hearts content.

The story is a realistic one too, in that her friend did not quit her job or sign on with an Olympic coach after rediscovering her dream – the creative living is in the fact itself, that is the reward, and no ‘awards’ are needed.

Because, you can pursue your dream and live to your hearts purpose, living out the days of your life with joy, as Gilbert puts it:

“Anyhow, what else are you going to do with your time here on earth – not make things? Not do interesting stuff? Not follow your love and your curiosity?”

Otherwise, she offers up this juicy dare:

“There is always that alternative, after all. You have free will. If creative living becomes too difficult or too unrewarding for you, you can stop whenever you want.”

Ha! Not a fat chance in hell. I’m in this for the long haul… are you? 😉

But I’m scared! you cry out. Gilbert covers that too. She paints a picture of fear as boring. Something I had never considered before, but when she explains that humans and animals are all afraid of the unknown, and that that in itself is nothing extraordinary or special… well then that fear becomes very boring. The object of fear most likely differs between human/animal, sure… but it is still fear. So same same, so unoriginal, just another “mass-produced item.”

We all need fear to survive, it’s human nature, it’s a survival tactic. But creatively speaking, we do not need it in that arena. It is mute, unnecessary.

She says how Harper Lee did not write for decades after writing To Kill a Mockingbird, because she was scared of how she would out-do its success! Fear kept her from writing, when writing in itself is the reward. Imagine if she had only forged through her fear and written on, what do you think she could have produced? We will never know.

Rather than waiting for your genius to hit… you must head out there and get onto your passion, because guess what? Your genius is waiting for YOU.

“There are people out there who still consider Beethoven’s symphonies a little bit too, you know, loud.”

And no matter what you do, there will always be that one person. That one, measly person, (1, if you are lucky), who finds fault in what you do. You cannot be in charge or control what other people think of you, and Gilbert says it is none of your business anyway. Let them have their own passionate opinions about you, just as you have your own passionate opinions about them. The only thing you are in charge of, is creating your own work. That’s it. It’s the only sane way to live.

And what to do, if someone is really, truly, attacking your work and everything about you? Gilbert sums it up absolutely perfectly.

“Just smile sweetly and suggest – as politely as you possibly can – that they go make their own fucking art.

Then stubbornly continue making yours.”

She swears. I fucking love the gal.

“Your art not only doesn’t have to be original, in other words; it also doesn’t have to be important.”

I hear you sister. When I decided that in order to become a writer, I had to embody writing as something I did in EVERY day of my life (years later and I’m still posting regular content on SmikG and carcrashgratitude) I wasn’t concerned with how it was going to heal the world. I had, and still have an expression that needed to come out, I wanted to share my views with the world, on writing, on coffee, on Motherhood, on whatever the hell shit me or made me so inexplicably grateful that day, and I never really asked myself ‘is this really important?’ To some, probably no. To me, it is what I love to do, and so if it makes me happy, if it means I can express myself as I wish and get a great sense of fulfilment in doing so, in just being me…

Well then, why the hell not?

I think what she is trying to say, is don’t get caught up in the whys and hows, worried that what you are doing is not going to save somebody else’s life. Creativity is an important part of everyone’s existence whether they realise it or not, and the world needs humour, insight, honesty and flair to keep them going on going.

And though you may think it has all been said, or done before… maybe it has, but not with your unique take on it. Only you can say it, or do it, as YOU can.

You have to do whatever it is that is within you, because of YOU. Because you have something that has to be said. To be expressed. No one else has this, just you.

“You are worthy, dear one, regardless of the outcome. You will keep making your work, regardless of the outcome. You will keep sharing your work, regardless of the outcome. You were born to create, regardless of the outcome. You will never lose trust in the creative process, even when you don’t understand the outcome.”

She offers up some fabulous bits of advice, some of which I carry close to me as I write, or just generally as I go about life… firstly, no one else cares. Not in the vindictive sense – but a freeing way of thinking about your life, and doing what you want to do, is to remove yourself from the idea that people are so concerned about everything you are doing – chances are they probably don’t think of you as much as what you think. They are too busy building up their own lives and doing their own thing, they don’t have time to stop and ponder hard about what your next move will be, and how it will affect them. So just worry about yourself.

Secondly, you will fail. But when you do, do not bother with the whys and hows of it – just pick yourself up and move on with the next project. Dwelling will only make things worse. Own it, and just move on.

Which brings me to another great question…

“What would you do even if you knew that you might very well fail?”

Hmm that puts things in perspective doesn’t it? She offers this up in a different form, rephrased by the writer Mark Manson, who asked “what’s your favourite flavour of shit sandwich?” This sounds absurd, right, but just take a moment to think about it… what are you willing to put up with the most, and what are you so passionate about that you don’t care about the cons of what it is you are trying to do? That my friends, is your flavour of shit sandwich.

How bad do you want ‘it?’ Like Gilbert said when a friend of hers didn’t want to write anymore, because he didn’t like the results (awards) he got from it, leaving her hungrily eyeing off his uneaten shit sandwich! How much, do you want it? It’s a telling question (and answer) indeed.

A terrific idea Gilbert brought forth in this book was the concept of ideas, and them owning us, choosing us to manifest themselves through, rather than us discovering them. They live around us, with the whole purpose of their being to be made material through us, and they will try and catch our attentions through all manner of ways. Sometimes we catch the signs… sometimes we don’t. And when we miss them, they will simply move onto another willing participant.

It certainly explains the phenomenon, of two people in different places having the same idea. Or how you think up a great idea or invention, and then months later it is advertised or on the market, and you say “that could have been me!” Well it could have been, but you didn’t want it bad enough, so the idea left you. Sheesh, harsh there.

Gilbert offered up one story regarding herself, and an idea she had… and then how the idea went away because she had not been focusing on it for a while… only to later learn the exact idea had now been brought into existence by a fellow writer friend of hers!

Why, that sounds like Magic! Big Magic to be precise. I’ll let you read the actual book for the full details, but it is one of those stories that you just can’t get your head around, it’s that terrifically fantastical.

One name for this is multiple discovery, a term used in the scientific field. It is when the same idea appears in two different places at the same time, and a lovely way to explain it is:

“When the time is ripe for certain things, they appear at different places, in the manner of violets coming to light in early spring.”

I have always in some way believed this, and I don’t even know how this thought of mine came to being or where I got it from. But once an idea is out there, it is ripe for the picking!

This made me think, A LOT. I was stressing for a good while over the book I wrote, that had just been hanging around on my laptop waiting for me to do it over, or send it to someone, for ages. Her take on ideas moving around drove me to push on, because I don’t know what I would’ve done if my idea went away from me! I owe my idea, my book, that much!

I have ideas though that have stayed with me for so long, so I don’t know what Gilbert would say about that… my ideas love me? They don’t want to leave me even though I rarely have time for them? I believe with her theory while still feeling it’s unfinished, incomplete, with some work in progress exemptions to it. 😉

Believing in an other-worldly force, like ideas playing with us, is not an overall novel concept… the Romans for example, didn’t believe that people were geniuses. They believed a person HAD a genius, a muse as it were.

Are you responsible for your incredible thoughts, visions, imageries? Or is it your Muse who should really be accepting all praise/blame? Keeps that ego in check doesn’t it?

“I have chosen to believe that a desire to be creative was encoded into my DNA for reasons I will never know, and that creativity will not go away from me unless I forcibly kick it away, or poison it dead.”

I couldn’t agree with her more. Something has always happened to lead me back to writing, and one of the classic examples was one night many many many years ago, when Hubbie asked me what I would do if I had no boundaries, what would be my ultimate vocation, and so the wheels started turning from way back then. I think it’s important for us to go on this creative journey and find what it is that makes us happy, and then go about our lives DOING THAT THING. It IS about the journey, and not the outcome, because at the end of it all, isn’t that what it’s all about? Living a fulfilled and happy life?

I’ll end on the most terrific story.

Many years ago Gilbert’s uncle went to see the writer Richard Ford at a bookstore appearance. During a Q&A, a man in the crowd asked Ford why he was so successful with his writings, when the man himself was the same age as Ford, wrote the same themes as Ford, had a similar background to Ford, and yet still did not have the same success as Ford! He wanted some advice, but asked – please, don’t tell me to persevere, that only makes me feel worse.

Ford replied that he would never tell him to persevere; instead he told him to quit. The crowd was stunned. Ford went on to say that clearly, writing gave him no pleasure, and life was too short to be miserable during it. He told him to find new hobbies, find new things to do “but don’t write anymore, because it’s obviously killing you.”

And then.

“If you happen to discover, after a few years away from writing, that you have found nothing that takes its place in your life – nothing that fascinates you, or moves you, or inspires you to the same degree that writing once did… well then, sir, I’m afraid you will have no choice but to persevere.”

CHILLS CHILLS CHILLS.

You’re welcome.

Please let me know your thoughts on Big Magic in the comments below, I would love to discuss with you 😊

A whale of a holiday

The Whaler

39 Salamanca Place Battery Point Hobart

(Visited August ’18)

It was our last night in Hobart, and somehow again, the struggle was real.It continued, because again we were at a loss as to where to eat on the apple aisle.

Only we didn’t want fruit… we wanted DINNER.Most of the bars/eateries in Salamanca Place were geared for friends and locals, not so much for families. We were brought inside places and showed where we would sit… at a table with high-stools… it just wouldn’t work! Baby girl would fall off it, damn it!

Baby girl would fall off it, damn it!

At first we were reluctant to head into The Whaler, with that younger just-out-of-high-school crowd, a bouncer out front, and of course it was also that the building looked like it had been picked up out of Brunswick Melbourne and plopped down at the corner of Salamanca Place.

We were wary. Was it appropriate with a child in tow?

But once we went inside to check out the menu, we found out that not only was there a kids menu (shock horror!), but we were allowed to eat inside with her if we wanted… something about kids being in a licensed venue, I don’t know. I mean I wasn’t going to order her a beer… I’ll wait ‘til she’s about 9 for that.

(Totally joking).

It didn’t matter though, because we chose to sit outside. We had fresh air and lo and behold, no stools. Just benches. Inside seemed rowdier and we were just happy to have a meal and drink on our last night on this most interesting of holiday locations.

I ordered all of our drinks and food up at the bar (a la inner city Melbs pub style!) and then we proceeded to sit back, relax, take in the Saturday night Salamanca vibe and reminisce on what the last 5 days had been like.

Our drinks helped us think back over the past week.

A ’16 Beautiful Isle Pinot Noir for me, and a Cascade Lager for Hubbie

Searching for parking on Davey street along Salamanca Place…

Getting lost on the highways and looping right on Tasman hwy instead of turning right on Domain highway…. REPEATEDLY…

Struggling to find decent takeaway food…

Dealing with a sick baby girl for a day and a half…

Having the sunrise wake us nice and early at 7am if we were lucky, due to the non-existent blinds…

The hills…

The water…

The views from our rental in Lutana…

The fact that everything was cheaper!

Port Arthur, lookout points, meeting real-life animals up close at ZooDoo…

Discovering art and everything deep and dark at Mona.

Nah, yeah. The verdict was clear. We loved Hobart. 💖🥰

Baby girl watched youtube with her recently acquired fairy doll in fairy shop (an absolute must for fairy girls!) and glittery lip balm. Because as a 5 year-old you just don’t know who you will see in Hobart City on a Saturday night. 😉

We were happy when the food finally arrived. Happy because it looked great and also tasted just as good.

I had the special of Fair Market Fish, which was Silver Warehou from Tasmania, with fries and aioli

Hubbie had the 250g Cape Grim Scotch Fillet, with thick cut chips, charred greens, and single malt mushroom sauce

While baby girl had the ½ serve Fish and Chips

We were actually really impressed with the quality of baby girl’s fish pieces, more so since it wasn’t the classic family-catering place, despite the small kids menu on offer. She enjoyed it too as she nibbled while watching Elsia and Anya on youtube. Ahh kid life.

My fish fillets were also delicious accompanied by the chips and aioli, and although at the end of the day it was still your simple fish and chips, tasting the quality of the product like in baby girl’s meal, was impressive.

Hubbie enjoyed his steak. He said for a pub meal it was what he’d expected, but still, he was satisfied.

We felt relieved and happy once our tummies were full, glad we had made the right choice… Yeah! Since we had already paid, all we had to do was walk over to the rental, and then go back to start thinking about packing… 😬

Food: 7.5/10. It was surprisingly good for a pub-style place like that, bringing us memories of our inner-city town back home.

Coffee: N/A.

Ambience: Actually really quiet outside, surprisingly for a Saturday night. Wonder how the place fares in the warmer months. A couple of groups of friends, mostly teens and 20-somethings, were gathered outside at one stage but that was it. It was happening inside though, everyone seemed to be there.

People: As mentioned, the younger crowd, think out of high school teens and uni students, 20-somethings and those looking for a good meal with their pint of locally brewed beer. There was a kid in the bar with family though (shock horror, I know!)

Staff: The lady I ordered with and then subsequent waiters who brought us our food were all super lovely.

Price: $95. What? Under $100? For alcoholic drinks and 3 meals? They’ve broken away from mainland Aus not just in shared territory but in prices too…

Advice: This is a great place to hang out with friends, a cas night where you can enjoy some drinks, as well as know for sure the food quality will match.

In a nutshell: This one was the surprise underdog for me. It impressed with its great drink and food options, the major plus being baby girl’s food was better than your usual frozen nuggets on a plate – in fact nothing like it at all! And to end our Hobart visit like this, to be positively influenced and stunned all in one…

Well it kind of was the overall theme of our trip there. Pleasantly surprised, as we’ve found a new place to love.

We can’t wait to come back. 😊

The Whaler Menu, Reviews, Photos, Location and Info - Zomato

Friday night conversations #11 What is allowed on pizza?

I’m bringing you a very serious topic tonight.

It’s concerning food, and we all treat what we eat seriously, right?

We want to like it, right?

So then, why do weird things sometimes adorn it… like, for example, on pizza?

What topping do you think SHOULD, OR SHOULD NOT GO on top of pizza?

I’ll start it off by throwing out some obvious and not-so-obvious toppings to see where everyone stands.

Some might make you think ‘YES’ I hate that!

Others might make you go ‘NO’ I actually don’t mind it.

And then there might be some neutral ones that have you neither here or there, because yeah whatever, you like to eat, nom nom nom.

So firstly… Anchovies.

For me? No. I have strong memories of my childhood where we forgot to ask for no anchovies on the capricciosa, and because it all kind of blended in, biting into the pizza only to get that unmistakable extreme saltiness…

Ugh. Yuck. I still remember it.

Next up… Pineapple. I have nothing against the fruit. And I’ve had some things on pizza that people might find unusual.

I’ve had vegetables like cauliflower… I’ve had chicken strips and barbeque sauce… and I’ve had all forms of seafood… I’ve even had potatoes on pizza (with rosemary, mmm yum!)

But pineapple… I mean, is it trying to be a dessert pizza, with lashings of chocolate, bananas and strawberries all which AREN’T there? Did it miss the dessert bus? Hmm.

I’ve bitten in and come across the pineapple before… and I am not a fan. It feels kind of squeaky against the bread and meat and cheese, and let’s just say when Hubbie orders it on his half, and some of it encroaches onto my pineapple-free side, well I’m picking the pieces off and flinging them in his direction like “here, take it.”

Yes, take it.

Last, but definitely not least for my little survey… tomato sauce.

YES.

Now I’m not talking the base that the dough is spread with. I’m talking, you get your pizza delivered from the pizza shop…

And then at home, you squirt tomato sauce (or ketchup, whatever’s your fancy) all over your pizza.

It might sound crazy, but it actually makes complete sense.

You’re just making it saucier, that’s all. I learnt this one off my cousins when they moved to Australia from overseas, and it must be a European thing because Hubbie learnt the same from his own cousin when he came from overseas…

It must be a very Balkan thing.

Admittedly I don’t eat it like that anymore… but it’s a very easy thing to get used to.

So tell me… any of these tickle your fancy? Are you disgusted at the thought? Or do you have your own pet peeves?

Please tell… what does or doesn’t belong on pizza?

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Friday night conversations #10 What was your childhood show?

On the way home from school today, baby girl asked me a question.

“Mama, have you heard of Pippi Longstocking?”

“Yes!”

“Our teacher read us that book today.”

It’s a real full circle moment when your child starts to get introduced to what you used to watch…. sooo long ago. I remember when she learnt who Mr Squiggle was last year… that dude is an Australian childhood institution!

I got her to tell Hubbie over dinner, what she found out about today.

“Who?” he asked.

“Pippi Longstocking!” I said.

“I don’t know him,” he replied.

“It’s a girl!” I cried. “Are you kidding me? You don’t know Pippi Longstocking?”

“Never heard of her.”

“How? This is when we were growing up! That’s like someone from our generation saying they don’t know He-Man.”

“But I know He-Man.”

“Yeah, but imagine they didn’t.”

We grew up with 5 channels, not an abundance of options and on demand services like what we have nowadays. And even though back then it was probably considered more of a girl show, I am still baffled as to how, with such limited kids content, with only certain times of the day where kids programs would air, that he NEVER came across Pippi Longstocking, with the curvy plaits going out to the sides in a smile.

I even brought up the theme song… oh it’s engraved in my head! Even after all these years!

We all wanted to be her!

Anyway, all this talk made me think… what was your childhood show? What show do you immediately think of, when you think of your childhood?

What show is synonymous with you growing up?

This could be anything. You could have grown up in the 70s, 80s, 90s, even the 2000s… for me it was the 80s and early 90s, and I struggle so hard to pick just one show.

So I will be cheeky and pick three.

Mine are:

Duck Tales. “Duck Tales, woo ooh!” I loved that theme song. Huey, Dewey and Louie were fun to follow, and their great-uncle Scrooge McDuck, well, who could understood him?

Teenage Mutant Ninja Turtles. They were huge, EVERYONE loved them! My favourite was Donatello, because he was purple, and I liked that colour (typical 7 year-old rationale).

And finally… who can forget Scooby Doo! Oh gee. The amount of kids that scared themselves silly watching that show, huddled over, on, or behind the couch, terrified of the bad guys out to get the Scooby gang… that show was seriously freaky stuff! And then we all went to school like nothing at all happened, only to do it all over again the next morning.

What show do you think of when you remember your childhood?

Friday night conversations #9 How isolated are you?

Isolation. It’s not the nicest of words, because no one wants to be, or feel isolated… and yet it’s become a common sentiment over the past few months.

The definition of isolation: to set apart from others, to quarantine.

And yet the way we’ve all been isolating lately has been widely subjective according to personal circumstance.

I will put my hand up here. My family and I all started out really taking things seriously. Look to some extent we still do. We hand sanitise constantly, our social gatherings are at a nil, and we’ve grown accustomed to this new, quieter, more low-key way of life.

We’re also surprisingly, enjoying it.

We hear repeatedly that we must only do, or go out for essential things.

Groceries.

School.

Work.

Health/medical care.

Checking in on vulnerable loved ones.

Exercise.

But how many times can you say you’ve done something not considered essential?

Well, I can count them. Because I’ve done a few things that definitely did not qualify in the ‘necessary’ category.

Or did they? Let’s have a quick look.

After baby girl was denied back at school due to her NON-INFECTIOUS, post-cold cough, we went to Target… I bought her a toy, and in effect said stuff you to the whole community because I was shitty at the situation.

We went to Chadstone shopping centre during the Queens Birthday weekend. Us and the entire state, it felt like. We needed stuff, but did we really NEED it?

We’ve gone out to a couple of cafes since restrictions eased.

I’ve been to my sister’s place. It was her birthday and I was in the area.

Likewise, I just saw my parents.

Seeing your family is allowed. And cafes and restaurants are now open, so therefore supporting local, going in to grab a coffee should be ok, right?

Shopping for random stuff on the other hand, may not be the most important thing, but mental health is…

And therein lies the point. I think lots of people after all this time, may be getting a bit lax in their choices and their judgment when it comes to where they should go.

Because it’s been so long that we’ve been so strict on ourselves, that we need to get out, do something, go somewhere, see something or someone that we haven’t for so long, or else we’ll go crazy.

Maybe you haven’t been so strict… maybe you think I’ve been too lax…

Anyone game to put up their hand and share where you’ve been? Share a place or event that wasn’t essential?

What do you think will happen now? Do you think things will get even stricter as the cold descends further, or will we all just throw in the towel, and with that the sanitiser too?

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