A sign of Tassie times

Signal Station Brasserie
700 Nelson Road, Mount Nelson TAS

(Visited August ’18)

It was our last, FULL day in Hobart. The days were still sunny and calm (did we get lucky or what?) and after we discovered that traveling to the top of Mount Wellington from our accommodation would take us 40 minutes, one way, we decided to opt for the much shorter distance to Mount Nelson… we had driven to Port Arthur the day before and were getting seriously over driving. This was a holiday after all.

Mount Wellington would have to wait until next time.

We drove under 20 minutes instead, along winding roads with scenery that continued to grow and expand and show us snippets of what we were coming to see… far off mountains and valleys and endless greenery. After a couple of wrong turns we finally made our way up a residential looking street, and came to a dead end at what was the summit.

Not only did we find views… but we found a café (heart).

The signal station brasserie.

IMAG3452

 

IMAG3476

Now those are my kind of views. 180 degree views along Southern Tasmania, thank you very much.

First, we had to take in some splendid scenery.

Breathe in with me…

IMAG3451

And breathe out.

IMAG3456

Ahhh.

The signal station was the first to be built in Tasmania, back in 1811… holey moley. Used back then for signalling and the reporting of shipping to the Port of Hobart and eventually to Port Arthur, it is now a place of rich history and fascination as tourists and locals alike come to feast their eyes on outlooks that were once used for very different means.

And to have a spot of afternoon tea, of course 😉

IMAG3503

IMAG3504

Back then it would have been in operation every day as the café was now… 7 days a week. We turned our attentions to the few tables that were getting baked in the Winter sun, and grabbed one before anyone else beat us. Soon, an interesting looking chap walked over and gave us some menus before walking away and talking to himself as he had been talking to us – like he had known us forever.

 

There was both himself, and a woman making the inner and outer café rounds, and it was with the latter that we made our afternoon orders, before proceeding to sit back and enjoy the fresh and beautiful surrounds.

It is a most magical spot. There is also inside seating within a small building that would have most likely been a house, sitting opposite the signal station tower on the other side…

But on the day that we had, you would have been crazy to wanna miss those views, and that sunshine.

Soon we were very happily being attended to.

Hubbie was happy to receive his short black with James Boags

IMAG3479

Baby girl got a very colourful babycino

IMAG3477

And I got a cap, while she and I shared some Signal Station Lemon Scones – with housemade jam and freshly whipped cream (2 per serve. $11.50)

IMAG3481

IMAG3486

Those scones were just sky high. They were a very decent serving, even for two, and baby girl enjoyed them as much as I did, applying lashings of cream… licking it off the scone… then applying more cream.

Ahh. Kid life.

Her marshmallows were forgotten but had been promised, so the man promptly called her into the café so she could pick up her never-ever-forgotten cushions of pillowy goodness from out of the jar. She was in heaven.

My coffee was great as was Hubbie’s short black, and he enjoyed it alongside his Sunday arvo beer, classic Aussie style. It was a lovely afternoon out in the sun and we felt particularly lucky to have been granted such pristine weather on our stay in Hobart, since we had definitely not expected it being Winter… being Tasmania.

When it was time to pay and go, I ventured inside to see the interior, and passed the most fantastic sign, that I was immediately compelled to capture:

IMAG3493

What a beautiful sentiment. It gave me ALL the feels, and had me in such a happy state, that when what happened later inside, happened, I guess it was fortunate for them, as I had already been buttered up like a sky-high scone before my massive letdown…

Like a pancake.

Because you see, I went inside to pay, and was standing in front of the register/coffee making counter, waiting to pay. The man who had tended to us earlier was busy making coffees and playing catch up, and there was a father and daughter duo who were ordering a specific drink for the girl… it could have been lactose, gluten free, almond milk perhaps, who knows. But the discussion as the man behind the counter made the drinks, was that she had a difficult order, the man had successfully made it, and they were now telling the man that they were appreciative of his efforts. The father and daughter walked off, the girl with her takeaway drink in hand.

Stay with me.

Meanwhile, as eccentric man as we’ll call him, was behind the counter playing catch up on drink-making, having his last of the conversation with the father and daughter duo, another couple walked up and were to the side, also appearing to want to pay. At this stage I did that thing where you move a bit closer to the counter, in an effort to say ‘I was here first,’ hopeful that surely, eccentric man would realise I had been waiting longer.

But then as the father and daughter duo exited, eccentric man started talking to the couple – they knew each other. Jokes were shared, inside convo, local lingo, things about the café, upcoming events… they mucked about and laughed and meanwhile I smiled profusely in the background as eccentric man made these drinks, thinking ‘any time now. Any time.’

Any time now, he will finish his drink making, turn to this couple and say “sorry I’ll just serve this young lady, she was here first.”

This young lady, tourist from Melbourne.

This young lady, first timer to Signal Station Brasserie.

This young lady, patiently standing and waiting.

This young lady, whose alias is SmikG and is a food blogger.

!!!

Then the UNTHINKABLE.

(Or perhaps, thinkable by now because I have been leading there).

He started to put through their order first.

(Mouth gaping open emoji.)

More unthinkable… the couple let him.

Sure, they kind of may not have known what I wanted… I was simply WAITING THERE TO PAY NOT DOING ANYTHING ELSE.

I enjoy just standing around doing nothing on sunny Sundays.

Majority blame, goes entirely to eccentric man. Making the drinks, ignoring me the entire time, and going ahead to let someone else pay before me.

In horror I watched as he unapologetically put through the other couple’s order, and as he did, and they paid, they continued chatting, and laughing, and taking their GOD DAMN TIME.

By the time they decided they had been there long enough, the couple walked off SLOWLY, talking to him over their shoulder, and I, feeling like a volcano about to erupt, walked hastily RIGHT UP to the counter and waited to pay. He made no apology, made small talk, I paid and was OFF.

I was gob-smacked.

Hubbie looked at me like ‘where the hell have you been?’

I said “don’t – I can’t talk about it now. I’ll fill you in in the car.”

And then we proceeded to verbally bash the unhospitable event for the next 30 minutes. Oh the story has even made its way to people back home, don’t worry. More in the below notes…

Food: I can only score on the scones, so a 7.5/10. Generous servings make for happy customers.

Coffee: 7/10. Pleasing and adequate.

Ambience: Unmistakably serene and chilled… a beautiful place to enjoy on a sunny day, with uninterrupted mountain and coastal views, and the cafe building a quaint interior, cottage-feel type place where you could easily hide away in and feel like you have stepped into someplace special.

Staff: Away from my comical exclamation marks and open-mouthed emojis, is this cold, hard FACT:

In Melbourne, this kind of queue jumping would not stand up.

Would not hold court.

Would not be acceptable.

The ignorance and blatant disregard would be dealt with, like a lion taking prey upon a stray zebra.

It is just not on. To be standing there waiting to pay, (busy or not busy) and then someone jumps in front you (their friend or no friend) is just so unprofessional and so unhospitable, it speaks volumes.

Hubbie told a workmate about this story, and his work mate said ‘that is not unlike Tasmania.’

No where else did anything like this happen. Everyone was wonderful in fact. So I don’t know how isolated this incident is, but if there are fellow travellers or Tasmanian locals who know of this kind of disregard for decency and order, please by all means enlighten me on what THE RULES ARE.

But, if I am waiting to pay, anywhere in the world, and someone else comes along and then jumps in front, the wait staff allows it and then proceeds to not even apologise or make any mention of it and there is no emergency to justify the queue-jumping?

Well in the matter of common global human decency, that is not on. In no language or country is that ON.

It just makes no sense. I am actually a very fair and understanding person, and I try to see both sides, but in this one I see only ONE.

Massive rant over.

People: Older couples (grrr) as mentioned, families, and kids. Tourists are onto this place equally as much as the locals are, yet it still remains quite secluded, private and unique.

Price: I paid, but got no receipt, or else I misplaced it in my overwhelming confusion and frustration. I have it on strong suspicion it was in the low $30s, which would make sense as we had predominantly drinks.

Advice: Despite everything said above, I urge you to visit this place… there’s nothing quite like enjoying a drink or a snack, and being able to see amazing vistas with your butt still firmly planted on a bench. Go early on a sunny day and enjoy the outdoors.

In a nutshell: Again, despite all I have vented about, I would come here again… and to eat, and coffee… I don’t know how I would be come face-to-face with eccentric man… but I would just turn my gaze towards the mountains, and Signal to myself –

‘something good will happen to me today.’

IMAG3453

Signal Station Brasserie Menu, Reviews, Photos, Location and Info - Zomato

‘What Does It Mean’ Monday #14 “loo”

We all know what a ‘loo’ is, right? And I ain’t talking about the nickname for a Louie, Louisa, or Luella or whatever other name you might shorten to ‘Lou.’

Rather, I am talking about the ‘loo’ that we use all the time, that we can’t live without, that makes our lives easy and hygienic…

I’m talking…

wrapped toilet paper on top of a toilet tank

Photo by Daria Shevtsova on Pexels.com

This loo right there. The toilet.

So why the hell is it called a ‘loo?’

Well get set, because this potty business is fascinating stuff.

(Pun totally intended).

Firstly, the word ‘loo’ is of British origin, yet countries around the world have their own wacky nicknames for the smallest room in the house.

The Jacks.

Crapper.

Shit house.

Restroom.

The John.

Lavatory.

WC (for ‘water closet’)

Bog.

And with all of these insane names, all of which have weird stories behind them, one popular theory to the history of the word ‘loo’ comes from the cry of –

“regardez l’eau”

Which when pronounced sounds like ‘gardy-loo’

Which means “watch out for the water!”

This phrase came from medieval servants as they flung toilet waste from chamber pots out of second storey houses onto the street below, to warn passersby of the approaching excrement…

🤢

Yuck.

The second theory comes from the idea that all toilets were commonly located in ‘Room 100’ within buildings, and as the number ‘100’ and ‘loo’ look so similar, the word loo became synonymous with this room number and it’s subsequent function.

But for another likely term, we go back to the French. Again.

Because the word “lieux,”

pronounced as ‘loo,’

from the term “lieux d’aisance,”

meaning ‘places of comfort’ or ‘comfort stations,’ seems to be a rather fitting attribution, something that British soldiers may have picked up while in France for World War I.

James Joyce’s 1922 novel Ulysses first makes mention of it in the following passage:

“O yes, mon loup. How much cost? Waterloo. Watercloset.”

A hilarious ‘loo’ anecdote points to a ‘Lady Louisa’ who was the unpopular wife of an Earl, who found herself the butt of a joke (so many puns!) when in 1867 while visiting friends, two smart arses as we would know them today to be, took the namecard off her bedroom door and stuck it to the bathroom.

This then resulted in the other visitors jokingly referring to using the bathroom as “going to Lady Lou-isa.”

🤣 Oh so cheap, but so good.

Perhaps it’s the simplest theory of all that makes sense, and might relate to the fact that iron cisterns back in the 20th century had the brand name of ‘Waterloo’ within their British outhouses…

But maybe we aren’t ever meant to know truly about the toilet???

Of course there are many other theories and people will argue the origin of it, of which none of us really knows.

But anyway, all things for you to think about and ponder next time you’re sitting on the dunny.

😂🚽🚾🚻🧻

Is there a phrase or quote you want me to investigate?

Let me know, and I’ll give it a go!

Got us by the ball and chain

The Ball and Chain Grill
87 Salamanca Place, Battery Point TAS

(Visited August ’18)

Woah ho peeps. On official day 3 of our Hobart adventure, and at the end of a long day travelling to Port Arthur and being absolutely wowed by the scenery, well, we were still yet to be wowed by a dinner option.

It was an ongoing, intense search to find a restaurant that had red meat for Hubbie… kid-friendly food for baby girl… and then I wanted to be happy too you know… and yet finding a happy medium for all seemed almost impossible.

It would be easy if we all loved seafood. Oh how easy it would be if we ALL loved seafood (like me!) But alas life isn’t easy like that my friends.

Not with a fussy butcher and 5 year-old child.

We needed pasta, or carbs for her. Meat for him. It had to be mid-range. Not a party place, not the poshiest restaurant, but we didn’t want to be led down the back of an alleyway either.

The options that we found fit the bill were unfortunately closed. Some for renovations, some just for that night.

Oh the drama!

Oh the holidaying first world problems!

😭

So when I came across the online menu for this one I had to have a second look. It appeared ok. We had to check it out.

We went to Salamanca Place, again, and discovered the menu was deceiving…

IMAG3408

Oh, how the menu was deceiving…

Because it was so much better!

The current Ball and Chain Grill building was built in the 1800s by convicts, and what started out as offices dealing with the stock of wool, whale oil and food, has grown over time into the traditional dining establishment we have today.

The online menu explained to me the extensive dinner options, which is why I was so confused on arrival. Sure there were the appetisers, entrée and mains, the grilled section and also the kids meals. But then as we arrived, walking past the traditional wood panelled rooms, the open-view grilling section at the front, and were seated in this multi-layered, multi-roomed establishment which was filled to the brim with people, we saw, a kind of salad bar in the middle of the venue.

Curious, yet not sure what to think, we followed our waitress to our seats, and lucky for us she had since spied our out-of-town status a mile away and proceeded to explain to us their concept.

Which is when we had our “ahhhh!” moment.

We could order as we liked from the menu, but the salad bar was their free, all-you-can-eat addition… you could go and choose from a variety of salads and vegetable-type side dishes, with sauces to choose from too, take as many away as you liked, and that was FREE.

It was FREE.

Considering he is a butcher, this excited my green-leafed guy immensely. He could fill up on as many greens as he could muster, and then spend his hard-earned cash on the things that pleased him most:

Meat, and Alcohol.

😉

After getting a spot of drinks, a local red for me and a Moo Brew beer for him…

IMAG3399

And then soon after observing some interesting pics on the walls around us and looking up at the glass ceiling…

IMAG3407

We ordered with our friendly waitress, and then proceeded to take turns at the ‘salad bar.’

😯

Just to clarify, these were cold salads. We got things like lettuce, cucumber, noodles and chickpea salads alongside beetroot…

(Many apologies for the crap photos, dim lighting was my enemy)

IMAG3397

And then our meals came. Kids meals are $15 and the pasta option was pasta bolognaise, but our girl being anti-sauce at the time, we were able to get her plain pasta with cheese:

IMAG3403

I got the 180g eye fillet with potatoes and satay sauce on the side

IMAG3406

While Hubbie got the 300g porterhouse steak with potatoes and tomato sauce

IMAG3404

And there were also seasonal vegies alongside that to share (in baby girl’s pasta photo).

I’m going to work backwards here. I say ‘potatoes,’ but as you can see there is only two potatoes. I know. I guess they figure that you get your sides from all the other free food on offer. Ok I can look past that, and my also smallish serving due to that fact. I didn’t walk away hungry.

Hubbie thought his medium steak was good, but slightly undercooked given it was meant to be ‘medium’… and having said that, my steak too was slightly undercooked for what I genuinely preferred. Although our waitress was lovely, she had suggested we get our steaks cooked to a ‘medium,’ rather than ‘medium to well’ as we wanted, so it was a case of we should have just gone with our inner-most thoughts… after all we know US best, right?

I thought baby girl’s pasta presentation was pretty average, you may probably disagree and say what else can you do with plain pasta and cheese, and I will say, LOTS! I am the plain pasta expert here! But alas, she still ate most of it so I won’t complain much.

The wine was great, the beer was satisfying to Hubbie, and once we had eaten all our meals and sides and taken in the Saturday night Hobart surrounds, we figured it was time we headed off to rest before another sightseeing day.

Food: 7/10. Good food, good variety, your traditional type of fare.

Coffee: N/A.

Ambience: Bustling and busy, happening and loud, though there were intimate places about, so you could be private if you wanted to be… it was a Saturday night though.

Staff: Our waitress was wonderful and warm, and tended to our every question.

People: Family-friendly, older groups, couples, friends, you find them all here, though I do think the focus is the settled family crowd.

Price: $106, which is mid-range, considering we had all those salads we didn’t have to pay for. Our steaks brought the price up too.

Advice: If you are hungry, your friend will be that salad bar. 😍 Save yourself, then eat it all later.

In a nutshell: It’s a traditional type of restaurant and one I would go to again when in Salamanca Place… there is great variety, plenty of room, and an old-school, vintage feel that is hard to create or emulate elsewhere, as it comes with the experience and history of the town and the buildings within.

And just like the restaurant, I have to say, many things nowadays aren’t created to the high standards that they once were. Head on down to check out the expertly crafted building and subsequent food, of equal stature.

Ball & Chain Grill Menu, Reviews, Photos, Location and Info - Zomato

You should know her name

There’s something that I want to share at this late hour.

I want to tell the short story, or rather, the little set-up as it were, of how my Mum and Dad came to know each other.

How their families got to know each other. The Ks, and the Gs.

My Mum would visit one of her older sisters who lived with her then-husband in a village that wasn’t quite next door to hers. It took considerable effort to go there, and yet she did visit, and often stay there too.

Do you know who lived across the road from my Mum’s sister?

My Dad. My Dad and his family.

Due to this lovely set up, the Ks and Gs knew of each other and were well-acquainted for a long time. As it is in small villages. Sure the families were spread out and there was a lot more siblings behind my Mum and her sister for the Gs to even start to comprehend… and yet as things are in those places, from those times, of that age… everyone knows everyone.

When my Mum and Dad finally did start to date, they did so for only 2 weeks. They had known of each other for many more years before. But 2 weeks later and there was a wedding celebration happening across the road from where my Mum used to visit her older sister.

♥♥♥

And this is all well and sweet, but sadly this post isn’t only about that beautiful time of my parents’ union. I write this because my Aunty has died. My Mum’s older sister passed away, and we only found this out today, but to be honest she may have been gone for days and no one was to know, she was living on her own and only found after someone had to break into her home when she didn’t answer.

What makes me happy is my Mum telling me tonight that she had spoken to her sister only last week. I am sure my Mum had some sign, as she always does with these things… she had a feeling and followed that feeling, and fortunately spoke to her older sister one last time.

But also, this all makes me terribly sad. Because apart from the whole death factor, I can’t help feeling like if she had passed away here in Australia, things would be a whole lot different. Firstly, people would care more. They would actually give a fuck that an older generation of their family that frankly they would not be here without, had passed. They would pay proper tribute. They would think, and pay respects, and give thanks for her presence in their life.

I honestly…. I met her once. In my whole life I met this Aunty once. But I have a tremendous amount of respect for her, from hearing about her through my Mum, and also, knowing what her presence did for my future, and how my parents came to be together…

It just sucks. She was old, and people will say she was old, and that her time had come…

But it still sucks. She still deserves some fanfare. She had a hard life, she had to witness many people die around her including her own son, and then to be reduced, to this?

To be found, on her own? Is that it?

And so while I see people celebrating Orthodox Easter and posting about eggs and chocolate, I just had to do my bit…

There will always be eggs. There will always be chocolate.

But there won’t always be the woman who introduced your parents to each other.

R.I.P.

M.G., 2019.

 

 

 

Don’t be a Goose…

Geese. Why did it have to be geese?

I was alarmed by the large, long-necked birds. Someone in my family once told me of a story from their childhood, and how they had been intimidated by geese at a farm… in fact geese tried to attack this family member! Do you know how they retaliated?

By summoning up all of their courage, grabbing the neck of one of the geese, and swinging it wide around and around in a circle before letting go, in a bid to say to that goose, AND all of the rest: “Don’t Mess With me.”

The family member in question was never bothered by this avian kind AGAIN.

Can you see how detrimental it is then that this story followed me over to The Big Goose farm, in the Spring school holidays?

IMAG4181

Why did it have to be geese?

But there were other animals to see and many other things to do. After we paid at the entry, one of us getting in for free due to my voucher from the Mornington Peninsula Penny Saver voucher book, we fed some donkeys and cows right on the entrance walk up…

Bypassed some more geese… (quickly)
IMAG4180

And had a look at the great old map to see where we would begin our day’s journey.

IMAG4183

(Baby girl pointing out where she wanted to go!)

Due to proximity, it was to be The Big Red Shed.

IMAG4184

All matter of small farm animals could be found in this petting barn, with keepers around to help with the more delicate of animals, such as young baby chicks. There was even a reptile room with lizards and snakes, for the more slithery-inclined folk amongst us.

We then headed towards the tractor ride. It was free and included in the ticket, but we had to wait the span of 20 minutes or longer, as the queue was long, and we watched two truck loads head around the grounds before it was finally our turn.

IMAG4200

Granted this was only because it was school holidays and a spectacularly sunny day, so I imagine if you were to arrive at a quieter time there would be no delays in jumping on board.

IMAG4216

It wasn’t the most awe-inspiring of truck rides, but for kids, yeah it was good. ‘Freebies’ are always welcome, and we got to view the camels as we rode past them too. It was generally a ride of the grounds and some passing animals in their enclosures. If you miss it, it’s not the be all and end all.

IMAG4217

IMAG4219

What we did pay extra to do, which I did up at the entry window, was an extra $5 for a pony ride. The line for this is beside the tractor rides, and even though it was fairly cheap, because it was additional the line wasn’t long and soon baby girl was strapping on her helmet.

Oh my Lordy. So bloody cute. She took to it like a horse to saddle 😉

IMAG4235

At this stage we were both having a great ol’ time in the sun. It was impossible to walk by the jumping pillow, without jumping…

IMAG4237

So of course that is what she did. The jumping pillow area has an assortment of tables and green areas for parents to sit and chill while their offspring go psycho. And be assured, there was a ‘Big Goose’ staff member jumping alongside the kiddos, just making sure, you know, things didn’t get out of hand… we don’t want outrageous big jumpers now, do we?

IMAG4242

The jumping pillow was also beside a tyre maze course which we didn’t get to try…

IMAG4243

… only because after so many activities and time in the sun, I absolutely imposed a shade and food curfew.

Lucky us there was a café on site.

IMAG4255

The Rotunda Cafe houses a variety of day hot specials alongside other lunch regulars, and I got a calamari salad while baby girl got chips. It was nice to be out of the sun for at least a bit, and I had to promise baby girl that we would be back for that ice cream everyone was walking out with.

Next… the reptile show!

Now this was pretty interesting. The guy running it was very informative and engaging as we sat with the kids watching snakes crawl up his arms, legs, body, the wall… it was interesting yet freaky stuff. Baby girl even got called alongside some other kids to hold this giant long snake’s body, but at the sight of it she freaked out and pulled the pin immediately.

imag4257.jpg

You won’t be surprised to hear we soon left and got ice cream. Ha ha. But the show was, really quite good.

imag4265.jpg

With our ice creams we now scoured the grounds, free from any activities or set places calling us.

IMAG4268

We looked into bird enclosures.

IMAG4247

We went into another petting zoo enclosure and fed A LOT of goats.

We appreciated the serenity of the scenery.

IMAG4271

IMAG4272

And we carefully stayed away from all the wild wandering geese on the grounds, more so after observing all the signage telling us to watch out for them!

IMAG4198

IMAG4253

IMAG4199

(duly noted goose in background!)

It had been a really full couple of hours, and having not even been there all day, I felt I had already gotten my money’s worth from the (half) entry price. As a final resort, baby girl went into the playground area, which was a crafty set-up of climbing apparatuses, a high enclosed bridge that led to a winding slide, and a grand selection of things to climb, swing, jump and land on.

IMAG4273

A great play area, in that it was completely enclosed from the sun, and any foul weather on what might be an otherwise cold and rainy day. Many families and parents were set up around this area, as not only did it provide shelter from any elements, but its enclosure meant it was safe.

IMAG4278

A mini golf area led out back out to the entrance we had walked in from, but really for us, it was time to go. We had worn ourselves out and were quite happy to be escorted by some geese at the gate…

IMAG4284

IMAG4287

We walked that much faster out of there after remembering the words of a boy from the reptile show, who had kindly offered the nuggets of info that some of the geese had been posed to attack since people were getting too close. Thanks little dude. I needed to hear that.

The deets!

The Big Goose is at 233 Mornington-Tyabb Road Moorooduc.

IMAG4167

They are open Wednesday to Sunday in the warmer months

Thursday to Sunday over Winter

But on the school holidays they are open every day!

Times? 10-4pm.

Prices: Adult $18, Children $14 (under 2 is free), and Seniors $14

Check their website at www.thebiggoose.com.au for more info on family entry prices and updated info regarding seasonal entry times.

What else is there?

Well we didn’t get to see it all because there is really so much to see and do. Apart from all of the above that we got to experience…

You can buy some kangaroo food and walk through the wildlife park to feed them.

You can get wet at the splash park!

You can throw a birthday party or host a function.

And for super keen Geese, there is even an annual pass you can purchase which will save you loads.

Tips:

There is a lot of dirt and sand around. Closed-toe shoes will save you from dirty feet.

Sunscreen and hats are a must in warmer months, especially if you have to wait in a queue at all. A drink bottle won’t hurt either.

You can even bring your own picnic and enjoy on any of the grassy areas… but you won’t be able to get past that Rotunda café ice cream 😉

Watch out for the Geese!

With both indoor/outdoor areas, areas to keep all kids, both young and old entertained, with places to sit and eat and relax, this place really is a great one-stop shop for the whole family. And for the price to enter, it is relatively cheap for what you can get if you spend the whole 6 hours there.

The Big Goose really does have it all. And unfortunately for me, that also means ACTUAL Geese! 🦆🦆🦆😆😆😆