What (Aussie) Christmas means to me, my love

Sunny days and leafy trees

sprawled out in the yard on lounge chairs

squeals of laughter from the park children

the squeak of Mum and Dad’s backyard swing.

Prawn platters, Fruit pavlova

three courses and constant food in between

Ham is not the star – everything is

and it all goes down well with a glass (or few) of champers.

Flowy dresses and bows in tresses

the kids run barefoot on the grass

we can show some leg and we don’t care

Summer, holidays, carefree, go together.

Annoying things too, like crawling ants and invading-space flies

tightly-wound presents with ribbon, all screwed up

but this is the miniscule list I hold

for this oh-so-Merry day.

Balmy nights, revved up cars

light until past 9pm

cannot sleep, but not just for Santa

for waiting ain’t easy when it’s pushing 20 at midnight.

Eating drinking memory making

What do you talk about with those you love?

Why everything! And now let’s make some plans

about how we’ll take on the world together.

 

Hot sand replaces stinging ice

sunnies sit meandering instead of wrapped-around scarves

we still rug up on Christmas Eve

to our loved ones for warmth, but not heat.

Carols may sing of snow,

Santa may be in his jolly suit,

cards will show reindeer, eggnog, fireplaces

and the pine trees are not native at this time of year.

But those are idealistic visions

of a Faraway Place

a dream where one day I will be, and see, and touch

and live in reality.

My memories here are of sun, of outdoor fun,

sitting outside and making memories with loved ones

My Aussie Christmas

is the one I love the most.

 

(The above was inspired by a conversation I had with a work colleague about our different Christmas memories, since his ones stem from living in the UK. He found it odd that the Christmas we celebrate is so different from the one depicted in the songs we sing and the cards we send out. But like I said, faraway place 🙂 )

 

Betrayal

It’s the sting of salt licking the wounds on your legs as you first step into the ocean.

It’s the wind exerting the pressure needed to break the unhinged branch from its trunk.

It’s the rain beginning its unrelenting downpour minutes away from your walk home.

It’s your wedding ring being washed offshore a week into your honeymoon.

It’s your new computer crashing.

It’s that first eager sip of coffee burning your tongue.

It’s a hole in a tin roof, dripping water onto the freshly painted floor below.

It’s a broken down tram you’re trying to catch on your way to meet friends.

It’s noticing a tear in your stockings after stepping into a party.

It’s a mouse being passed from paw to paw, in agony awaiting its fateful end.

It’s someone talking about their woes at work, when all you have experienced lately is the lows of loss.

It’s a bird caged for 13 years, and finally meeting its demise a day after breaking free from its metal prison.

It’s a trusted secret told to your enemy.

It’s a one-way person living in a two-way friendship.

Betrayal is worldly. Betrayal is opportunistic. Betrayal is circumstantial. Betrayal is random.

Betrayal is worst when it’s personal.

It’s being treated as anyone, by the person you treat as someone.

 

 

I’m sorry I told off your child…

… but, actually, I’m not.

Baby girl is usually in the trolley as I whiz around our local shopping centre doing the weekly grocery shop.  I stopped at Baker’s Delight, and my precious girl stood obediently beside me as I waited in the long line, occasionally pointing to the endless sweet and savoury treats showcased behind the glass before us.

Another young girl, at least 2 years older than my one, was nearby with You. She looked really sweet and innocent, holding no malice at all, only cheekiness and curiosity as is so prevalent and totally necessary at that young age. She spotted my girl and, as all older kids are, became besotted with the image of a younger child to ‘play’ with.

At first she came and stood really close, almost eye to eye with my baby girl. This is really confronting, and I can understand why baby girl gets freaked out by a total stranger doing this, albeit it being a young girl such as she. But I understood Your girl’s intention, her amusement, her willingness to play, and I said “it’s ok honey, she just wants to play.”

You continued chatting away to the woman selling bread behind the counter.

I was next and soon ordering my own bread, plus a bit of a snack to keep us going on our seemingly never-ending mammoth shopping trip that day. As I started ordering, I became aware of baby girl crying out in protest, gripping my legs and standing behind me, while the other girl jumped out at her, playing a kind of peek-a-boo, at the same time doing a kind of scary/wobbly face at her to see her reaction. I looked down at them, trying to settle baby girl, looking up to listen to the young girl as she responded to my question about bread, while also peeking a glimpse to see if You would say anything and stop your girl, who was only having fun, from making My Girl, upset.

You and the bread lady laughed and I heard you comment that your girl was playing, while my baby girl was getting upset. It was a flippant and light-hearted comment, and just like that your conversation moved on.

My baby girl was getting distressed by your girl’s playing. You obviously don’t know to what extent, but only I could feel her grabbing at my legs and trying to avoid your girl as she jumped out and around at her, again and again. As I waited for my bread, growing increasingly frustrated, I knew what I had to do, in the presence of YOUR lack of doing.

Your girl pulled a really scary face at my baby girl again as well as a bit of a “roar”-ing sound, and I’m sorry, but you think of how it feels for a big kid to do that to a little kid. You picture a 6 year-old doing that to your child – is that considered bullying? At the very least, it’s not fair.

“Excuse me, can you please stop doing that to my daughter, she’s getting upset.”

My tone came out short, brisk and firm. Perhaps I shouldn’t have let frustration rule me; perhaps I should have taken a deep breath and thought ‘this is someone’s daughter’ before I let the young girl know how I felt; perhaps I should have started with ‘Sweetie,’ and used more “please’s’ and really sugared up the request with ‘I know you’re playing honey but my girl is a bit upset, do you mind not doing that?’

But all I could think of was how You, had laughed off my girl getting upset from Yours. You didn’t stop your child. So naturally, it fell within my jurisdiction.

Your girl heard my tone, and immediately withdrew and went close to you. I know you heard. You went silent, paid and then walked off with your daughter. The girl serving me heard. I reckon a few people around us heard. And I know you were upset. You were upset that someone you hadn’t known had told off your daughter.

But don’t be upset with me. Be embarrassed, as I hope you were, that you didn’t do anything about your girl sooner.

And yes, it was slightly awkward as we crossed paths 20 minutes later, both of us with our girls buying fruit and vegetables. It was totally in your right to confront me, even though you didn’t.

But you know what? I know I told off your girl, and that was perhaps inappropriate. But as you should know, I am the Mummy Lion… and no one messes with my cub.

 

Uma Thurman as ‘The Bride’ in Kill Bill: Vol. 1

“It was not my intention to do this in front of you. For that I’m sorry. But you can take my word for it, your mother had it comin’. When you grow up, if you still feel raw about it, I’ll be waiting.”

 

Things that shit me… #9

Redundant questions.

These are the questions that are asked and will favourably be answered in the questioners favour, no matter how you feel, opposite or in line to their query. However, unfortunately, the answer that comes out of your mouth is usually to your detriment.

Examples are:

“Did you want me to move for you?”

“Is it okay if I bring X, Y and Z along (to our private long overdue intimate) catch-up?”

“Are you upset at that comment I made?”

In these circumstances, this is how I respond, IN MY MIND:

“Yes I do want you to move for me because you’re sitting in my regular seat!”

“No, I don’t want you to bring X, Y, and Z along, I think X is an up-herself bitch, Y has insecurity issues which makes her lack respect for elders, and Y – just don’t go there. I haven’t seen you in years, why are you doing this?”

“Yes I am bloody upset with you! Did you see my face as you stabbed that metaphorical sword through my heart?”

But, instead, my mouth smiles forcibly and says:

“No, that’s okay.”

Grrr, argh.

 

 

Salmon and Rump

Ribs and Rumps
Northland Shopping Centre, 50 Murray Road Preston

That Thursday night we were looking for a feed, because neither one of us wanted to cook, plain and simple. We ventured out to Preston, in particular Northland shopping centre, because we had discovered that

a) There were a whole lot of seemingly new restaurants situated on the walkway leading into the centre, and we thought we should give one of them a try, and
b) The thought of shopping after you’ve eaten and just wandering about on a weeknight, just feels like you’re living on the edge. You can tell we’re parents.

So off we went, and soon after arriving outside the centre Hubbie got intrigued with the door menu for Ribs and Rumps. We went into the large room asking for a table, but the very sweet waitress informed us as we had not booked, and they were currently very busy with their other patrons, that we would have to wait to be called back in 15 minutes. She was exceptionally kind and sweet, it was hard not to smile and walk off happily, with a wait and all. Besides, it meant we did the window shopping before, not after.

Spot on 15 minutes later, and I received a phone call from them telling us they now had a spot. We went in to a table with a high chair, and baby girl promptly received a little colouring book with crayons. Aha! TGI-style. Tick, regardless of the establishment. Yes they ended up on the floor more often than in her hand scribbling, but the entertainment factor is all that matters.

Ribs and Rumps is essentially a large, warehouse-type room, with coloured rope ends hanging from one side of the room, and great big ufo-style lights suspended from above.

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It had some character, it was loud, and it could certainly house a few people alright. It was the school holidays, which is perhaps why it was so busy… but then again it was a Thursday night, and with the centre open later, and the nearby cinemas upstairs, it’s probably a place that’s always rocking just a bit at the very least. There was an open view into the cooking station on one side, and every so often a sky-high burst of flames would rise up only to be diminished by whatever was cooking there. It looked a sight.

The loud sights and sounds suited us just fine. We love the loud atmospheres, keeps us at ease when baby girl inadvertently vocalises her displeasure with something – usually from being seated for too long. She was good that night, thankfully.

We shortly after ordered drinks – wine and beer – however they took a little long getting to our table. Again, they were probably busy that’s why.

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Soon after that when no one came to take our orders, we flagged down the first waiter we saw and he came over. This was a place where you had to be a bit proactive, and fight for your right to get your order taken against the hundred others doing the same.

A while later our meals came:

Baby girl got the chicken schnitzel with vegetables – that means carrots

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I got the King Salmon – cooked to your ‘liking’ and served with steamed golden rice and an oven-dried tomato coulis

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While Hubbie got the Grain-fed MSA rump – from the Riverina region in NSW, with a marble score of 2+ – served with chips and an additional Greek side salad.

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Ho ho ho, I feel like Santa. Boy do I have a review and a half here.

First things first. Bay girl’s meal. The menu prices this meal of chicken schnitzel at $15. In fact all kids meals are $15, bar the pricier pork ribs at $17. At first glance you go ‘what the?’ but then you discover that kids receive bottomless soft drink and two scoops of ice cream. Ok that sounds good.

Next: the sides. All kids meals come with either chips, a baby garden salad or vegetables. So you can only pick one of the three: chips, a baby salad – which I admit is a considerable serve for a child – or vegetables, and this one is misleading because I ordered thinking ‘great, healthy veg’ when the waiter then asked me “carrots or beans?”

I think you guys should do both.

We, in this circumstance, chose the honey carrots. Which is why her plate looked fairly plain, on top of the fact that it was served on a large plate, which the waitress admitted to when she came with our food, saying they had run out of small plates. Fine. Whatever.

I get the $15 pricetag, I guess I just wish someone had made me more aware of the bonus options (like the ice cream) when I ordered, so that baby girl had had the option to have some, since we paid for it and all, instead of just going home straight after.

Onto my meal. I will begin by saying I don’t think I will ever order salmon again in a restaurant, but I add that I don’t think it’s the fault of the salmon, or the chefs, or the restaurants. I love salmon, in fact I have had it three times already in the last 24 hours in the writing of this review. But I like it when I cook it.

I had an interesting discussion with the waiter upon ordering. When I told him how I wanted the salmon cooked, I was actually finding it hard to describe what I was after, and that’s me, I know, but I did say I didn’t want any raw parts. I wanted it cooked. It didn’t have to be well-done, but I wanted it cooked through, no jelly please.

“What if I put down chef’s choice, that’s what we put down when the customer doesn’t mind.”

??? I had just told him I minded, how could me saying “cooked through” mean ‘I don’t mind!’

And by the way, we all know how chefs like to cook things, I’ve seen them plate up salmon on My Kitchen Rules – if it ain’t raw in the middle, they consider it a waste. I just can’t eat my salmon like that though, food blogger and all.

“As long as it’s cooked through, no raw bits,” I reiterated.

And what did I get?

A lovely cooked salmon on the outside… jelly in the middle.

I picked at it as much as I could, without actually eating any of the rawer meat in the middle. I ate my rice, the side salad I also got, dabbed the salmon into a bit of the sauce too… and as much as I enjoyed the cooked bits, I still had a really upset tummy 30 minutes later. I just can’t do it. I can’t do salmon not cooked through, because even on previous occasions in other restaurants, I’ve had slightly undercooked salmon, avoided the ‘jelly,’ and still been ill. I can’t do it.

A note to your waiters. Listen to the customer, and don’t push ‘chef’s special’ like some know-it-all. Because the paying customer might just go home sick.

(I’m not saying their salmon made me sick. I’m saying every undercooked salmon makes me temporarily ill).

Hubbie’s steak. Now this is a mystery. He enjoyed his meal he did, and he ordered the baby Greek salad on the side, which for $3 is a very decent serve and price in amongst the other menu offerings. He enjoyed it, and it was cooked to his liking (medium) and even I enjoyed the taste of it too…. But he doesn’t believe it was char-grilled.

“What? You can see the fire rising up over there!” I said to him.

“Nup. They’re tricking us. I know char-grill.”

And this is why all chefs should run out of their own kitchens screaming when a butcher enters the premises.

I’ve perused the website, and immediately in the steaks section I see ‘char-grilled’ in many places. So don’t listen to Hubbie. Maybe the way they char-grill, is different to the char-grill he’s experienced at other restaurants. I don’t know. I did suggest that maybe the steaks are already cooked, and then put on the grill as they’re ordered, but that is an utterly ridiculous thought, and would be way too confusing in the kitchen. So let’s go with the thought that they char-grill, and Hubbie is way fussy. It was enjoyable nonetheless, and he ate all 380 grams of it, saying it was juicy and tender.

After we finished and my stomach started churning, we quickly up and left.

Food: 6.5/10. This takes into consideration the jelly-middle salmon, and the appearances lacking in most of the meals. I liked the board my meal came out on, however there was a big space left in the middle while the components were placed around the sides. I kind of get why they probably did this, but it still looked bare.

Coffee: N/A. I’m always a tad iffy at the thought of trying a coffee at a steak place, or fish and chop joint, or a chicken shop… the thought of all those meat scents infiltrating the coffee beans just doesn’t seem right. However if I were to lunch here again, I may just be curious enough to go down that path.

Ambience: Bustling and loud. Great place to be with your child amidst other shouting voices.

People: All kinds were there on that night. Kids, families, couples, groups of older men eager to cut into some manly meat, even a sweet Japanese family spanning 3 generations, quietly picking at and sitting around a tray of ribs in the middle of the table.

Staff: The girl who initially seated us was sweet as pie, really eager to please. It made me think ‘gee, they’ve had some bad reviews.’ Just looking at how fast they moved and how quick they responded when you flagged them over, gave me further proof of that. It wasn’t just doing their job, it was proving something to someone. Our waiter was ok, he said all the right things, but I just wished he hadn’t influenced the chef’s choice for the salmon on me. I’ll need to toughen up for next time. The girl who brought our bill over was exceptionally sweet to baby girl, so really it was a mixed bag.

Price: $94 for the lot. 3 meals, a baby salad, and 2 drinks. I think considering our experience, it’s a tad steep considering the area. Hubbie loves sauce, yet considered the additional $3 (for sauce) ridiculous. The overall price would have been somewhat acceptable if the food quality had matched the set prices.

Advice: Be firm with your choices, and be aware of what you get if ordering a kids meal (and make sure you get it).
Also, their page on Zomato says ‘Reservation Recommended.’ Along with our experience, I can attest to that.

In a nutshell: Look, I would go back. I wouldn’t drive out of my way there to eat, but I wouldn’t mind going back if let’s say I was at the centre and was hungry. The menu options are fairly wide, it’s a good noisy environment for kids, and also, I think this place is still finding their feet. I’m also diplomatic enough to realise this was just one experience, and there was nothing solely horrific to keep me from going back. So I probably will, I’ll just order a steak next time.

Ribs and Rumps Menu, Reviews, Photos, Location and Info - Zomato

Twisted Lyrics #3

I first loved them with their classic 80s rock ballad, ‘Is This Love?’

Then I loved them more when I got right into the 80s rock, very, very late into the naughties. (“We’re not gonna take it! No, we ain’t gonna take it!”/”She’s only 17″/”I see my Maryanne walking away, awaaaayyyyy….”)

And so I thought Whitesnake were being all political and pushing gender issues when I sang along with them –

“Here I go again on my own” (guitar riff)

“Going down the only road I’ve ever known” (guitar riff)

“Like a sister I was meant to walk alone.”

Ahem, yep, a sister, walking alone. Sure, all-male 80s rock bands loved pushing the problem of the female equality gap.

Wrong.

“Here I go again on my own” (guitar riff)

“Going down the only road I’ve ever known” (guitar riff)

“Like a drifter I was meant to walk alone.”

Huh. Of course, drifters walked alone.

‘Here I go again on my own’ (guitar riff)

‘Imparting basic songs with meaning – like a drone.’

GUITAR RIFF.

Toyboxes and Happiness Beans

Bean Counter Café
15 Railway Place Fairfield

That Wednesday lunch was catch-up for me, baby girl and bestie, once again in Fairfield. I had wanted to go there because of the kid-friendly tags associated with the café positioned off the main road, and with mentions of books and toys, (and change table – hey you need to be prepared) I thought it would be a pleasing experience for all.

Bean Counter Café is positioned on the corner of a leafy tree-lined suburban street, opposite Fairfield train station, with seating both out the front and inside, as well as further seating out the back of the café, which I was to learn about later. It is a cool and cosy place, with a bit of Fairfield funk. Bestie already had a table inside the cafe right by the door, and with the addition of high chair we were all set.

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The woman making coffees and our waiter serving us were both immediately very friendly to baby girl and us adults, making me surer of our decision to go there. The worst thing is going to a place where you feel your child will be despised for their excited squeals, but here it seemed they were almost expecting it.

We ordered fairly soon after, and I was impressed when without mentioning it, our waiter asked me if I wanted baby girl’s toastie delivered earlier before our lunches. This guy knows. Tick.

Her H.C.T Toastie – Ham Cheese and Tomato toasted sandwich came fairly early.

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She ate most of it in dribs and drabs, as toddlers do, eating a lot, and then none, and then slowly having more in distracted moments while I put it in her mouth.

A fair wait later, we received our meals.

I had the Zucchini Corn and Haloumi Fritters – topped with blanched spinach, fresh avocado, a poached egg and finished with tomato salsa

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And bestie had the Smashed Avocado and Feta – two slices of sourdough toast with avocado mash and sprinkled with feta, topped with sunflower pumpkin and linseeds, served with grilled cherry tomatoes and asparagus

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Now, both our lunches were from the brekkie menu, which we had learned was available all day – tick. However I felt (and bestie even agreed) that it took a tad long to receive our meals… granted it was the school holidays, however we had ordered about 1pm, what you would imagine to be after the lunchtime rush, and though there were
people about it wasn’t really packed.

However, despite the wait, the food was delicious. I omitted avocado for mine because my stomach sadly does not do avocado anymore. My poached egg was done so perfectly and oozing the yellow yolk, the fritters were flavoursome, and the salsa gave it that much needed kick to complement the other earthier flavours. The presentation was amazing, and all in all I loved it.

I know bestie loved hers, as she often frequents the place with her hubbie. Tick.

Soon after we decided to get some coffees and a babycino of course.

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What I loved about the babycino we received was it came in a kind of rubber-type of cup, and I imagine the people who own this place know kids can throw things, which kind of horrifies me to think they’ve had cups of frothed milk flung far and wide from across the café, but having a toddler, I should know better and accept it as a reality. My hand continuously hovers above hers as she gulps it down. All was delicious, however the coffee drinking was halted when the lady making coffees saw baby girl starting to get impatient with us slow-drinking coffee girls, and suggested the back area for baby girl to play with. What? There was a kids ‘area?’ All I had seen thus far was a little corner by the front door that had worn out books and scribbly things, alongside brand new packets of mini colouring books that you could buy brand new (clever people). She helped us move outside, and it was here that I went ‘ahhh, this is where the kid-friendly tag comes from.’

Cafes can sport change tables, and waiters who know how to talk to your baby, and coffee making like-minded Mums who also have a toddler just younger than yours, but when a café has this

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It REALLY is a kid-friendly café.

That chair actually opened up to an empty space underneath, which I’m sure is where the toys strewn out alongside it on the table usually live when visiting children haven’t unearthed the contents. Baby girl happily joined in with some big kids in the toy excavation hunt, while bestie and I chatted away.

It’s a great outdoor area. It was a tad cold on that day, and even though it’s covered out there the wind still got its hooks into all of us. Coffee lady had turned on the nearby heater, though with the icy wind it didn’t do much, and suggested we use the handy throws they have on supply.

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Great idea.

It’s a beautiful space, probably much more enjoyable on a warmer day. There’s a small water fountain against the wall, cute mosaic tables and chairs, and a quote about coffee, and let’s face it who can have too much coffee quotes? Not me.

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Once baby girl had had enough of running around out there (defined by me who knows her best) we up and paid and left.

Food: 8/10. The wait was long, but the food was worth it. Great presentation, equally great flavours.

Coffee: 7/10. The coffee drinking experience was stalled when we moved outside, so it was a bit cooler by the time I got to it again, but all in the name of keeping baby girl busy, which is the most important thing really (even after coffee, I know).

Ambience: Pretty chilled there on the corner of a suburban street.

People: I’d say fairly confidently a good dose of locals and those who are kind of local. There were a few fams there as it was the school holidays, friends meeting for lunch and a lot of leisurely ladies.

Staff: Really lovely from the beginning, welcoming and friendly to baby girl and I, and engaging and helpful too.

Price: For our three lunches and 3 drinks, the tally was $50 ish, which I think was spot on for what we got, and the area we were in.

Advice: If you have kids, go straight out the back with them, rain hail or shine. Just come equipped, with jackets and scarves and beanies (which shouldn’t be so much a problem now as we’re in the midst of a Spring heatwave) so that kids and adults alike stay warm while adults enjoy their food and drink in peace. Because we all need peace.

In a nutshell: I would definitely come here again, they had some very interesting menu options and a wide variety too, including some spectacular sounding shakes which sounded more dessert than liquid! Knowing the outdoor area caters for baby girl is a huge drawcard for me, knowing that both she and I would be happy on return. And any place with the suggestion of coffee in their café name just reeks cool, don’t you think?

Bean Counter Cafe Restaurant Menu, Reviews, Photos, Location and Info - Zomato

Twisted Lyrics #2

Let’s get into some John Legend people! Come on, let’s sing ‘All Of Me’ together:

“What would I do without –

???

???

???

“- your small love.”

‘What would I do without your small love.’ This opening line baffled me for months and months. I thought it was some kind of metaphor. It’s a small love, yet a great love, something like that. Only once actually letting myself listen to the song and not inserting the words I thought I could hear, did I realize one day driving home from work:

“What would I do without your smart mouth.”

Ahhhh. John Legend you cheeky devil. Now that makes sense. Not only are you having a sly dig at your model missus, but you’ve done so so stealthily in a love song, so that she can’t even argue about it… the song is dedicated to her after all.

Honest. Direct. Hi Five Borat-style John Legend, you smart mouth.

Things that shit me… #8

Pedestrians.

Pedestrians shit me big time.

They shit me when they amble over the road ever so slowly, taking in the sights of the uniform, grey, large buildings around them, in a kind of sight-seeing stupor, while an ever-increasing line of cars await their cross so that they can move on through the road that they are unfairly occupying.

They shit me when they run across the road at random intervals, not because it’s their green man, not because it’s their crossing, but because they are doing so ILLEGALLY and just crossing 7 lanes in peak hour to get across to the demanding chicken on the other side.

They mostly shit me when they cross slowly, due to the fact of being so engrossed by their phone screens in front of them that they are unable to see their future prospects of being run over by cranky drivers.

Pedestrians who look down at a device, preoccupied, while taking on the task of crossing a road that inhabits large and heavy vehicles that far surpass their weight, are really playing with fire.

They kind of, deserve to be mowed down.

(Gasp, horror! No, really?)

 A little nudge won’t hurt them… might wake them from their stupor too.

Writer vs. Non

A Non-writer when they are sick:

“I have so much snot, I don’t know where all this flem is coming from.”

A writer when they are sick:

“I have so much snot, it’s like a snot factory is up in there, producing mass amounts as directed by C.E.O Mr Flu. And as Mr Flu reaches the peak of his reign, the snot is being churned out as the workers go into overtime. But then an insider overturns Mr Flu, and there is no choice but for Mr Flu to gradually sack workers, therefore affecting the amount of snot produced, until the factory comes to a point where there are no more workers and no more snot, and of course no more C.E.O Mr Flu.”

Hubbie: “You’re funny.”