An event to ruffle up my feathers

“What?” I stared at my phone in disbelief. I didn’t know what to think. It was a while ago and a beautiful coincidence later, when I had happened across the words ‘Mornington Peninsula Bloggers’ in a Peninsula-based facebook page.

There was a group in my area, for bloggers? I didn’t even realise local blogger groups existed, and then I was soon finding out that they were often hosted by organisations in order for some kind of ‘review’ to be later posted by them…

Surely they were buying a positive review. I balked at the idea of being ‘bought.’

“Yeah right,” I thought. I was going to write a nice review about someone just because they paid for some of my stuff? Don’t forget I waged war on one institution which I will never visit again, and though I don’t go out of my way to bag them, if anyone ever asks me where to go Lygon Street way, I won’t be able to keep my mouth shut.

I like to think I am fair, but also, I am picky.

I couldn’t fathom this ‘pay-for-positivity’ idea circling in my head, and so went to Hubbie.

“They’re going to shout you food?” He looked at me incredulously. I really wanted him to go all moral and high-ground like me, and yet his expression told me otherwise.

“Go!” he urged. “You don’t have to write a positive review.”

“But I feel I’ll have to!” That was the clincher. All those food posts I’d read on other sites. They prologue their review with

“Restaurant X&Y hosted us that evening, but all opinions are my own.”

You know what that translates to?

“All opinions have been diluted through my well-fed tummy… What is an ‘opinion?’… More food please… Nom nom nom.”

I didn’t wanna be one of those food-coma bloggers.

But then my alter ego, SmikG, stepped in.

“I will be hosted, and I WILL have an opinion!”

I needn’t have worried about having my opinions watered down through my digestive system, or of having to lie about my experiences though…

So on an uncharacteristically beautiful and still sunny July day, I found myself driving 17 or so minutes down Mornington-Tyabb road. The scenery was striking. I was used to roads like this since I frequent Bungower so often, however I felt that the further I drove away from the Mornington beach-side, the more the imagery turned pristine and pointed. There were still the huge blocks of land, long winding paths leading to expansive houses and farm-style cottages, however they were both perfectly rustic and exceptionally manicured at the same time. White picket fences, immaculately placed rock trails, even the trees on either sides of the road stretched far and wide, meeting in the middle and opening their branches just enough to allow you a glimpse into the road ahead, providing a magnificently glorious backdrop to the gorgeous day that was.

It was very Castle-esque. I had “how’s the serenity” playing on loop in my mind with my musings, as we drove on ahead.

On first impressions, I felt I almost could’ve kept driving past The Hungry Peacock, our host for that afternoon. Even with my google maps alerting me that it was indeed, a 50 metre left turn away, I still had to slow down suddenly, and heads up for those with lowered cars – watch your bumper bars as you enter the dirt car park.

IMAG4952

(Church hall on left, The Busy Peacock on right)

The setting was quiet and peaceful. I slowly headed into where I thought I needed to be, as fresh as baby girl who was in more knowledge than I was about what lay ahead. Soon though we found our group, in a barn-like shed otherwise known as ‘The Busy Peacock,’ which sits nearby the café ‘The Hungry Peacock’ on the premises. You see, not only were us bloggers getting shouted, but so were our kids.

Those clever minxes.

So the whole idea behind the The Busy Peacock, is that kids get a 45 minute session, in where they engage in sensory play.

IMAG4955

There are two sessions a day – one early morning and one late morning – and they run from Tuesday to Sunday. The children come in, put on smocks, and then just go where their curious hands and minds lead them…

There are water-based activities, sandpits, kid-sized building box areas, hammering and craft tables, gooey water ball tubs, and so much more. The great thing is, these activities change every two weeks, so you can be sure you’ll get some new play areas for your little explorer, even if you do frequent the place often.

IMAG4991

Baby girl of course LOVED the water areas, and after having a good sticky-nose into almost every other section, spent a significant amount of time spraying a white board and applying human features to it to make a face, followed by the rest of the time counting gooey balls in a tub.

IMAG4988

I mean, simple things. And little details too, as I loved how there was a bucket of fresh water with some old rags for the kids to wash their hands with and dry when things got a little bit messy. As you know it undoubtedly would. I know kids dig that stuff, but baby girl is a little OCD like me (proud as punch Mama) and so when a smidgen of sand touched her fingertips, she was holding them high in the air and high-tailing it to the bucket of water that was now blue.

That’s right, blue, because there was paint too!

IMAG4970

My honest-to-goodness thoughts? I honestly can’t fault the space. I mean, for $10, you keep your kid entertained for 45 minutes, they get their fill of all kinds of fun and exciting play areas and sensory experiences, and then after that you get to eat and drink next door, and they have MORE areas to play in?

What? There’s more?

So after three quarters of an hour following the kiddies around, making a mess and getting their hands into all kinds of gunk, we tidied them up and followed the owner, Rebecca, into the renovated church nearby which is also a space for functions. Rebecca is part-owner with her behind-the-scenes chef Hubbie, and they have been running the place for a while now, ever since their previous partnership running the joint with another couple, went bust. As it happens. They’ve since renovated the interior café too (which we’ll get to) and put their own personal mark on the premises which I can see will be a terrific kid-friendly mainstay.

And these were my thoughts before I’d even had any food.

IMAG4999

The church is a gloriously beautiful building, one that would easily cater for a large number of people in any kind of function, and this was perfectly demonstrated that day as our kiddies began to run amuck and show us just how grand the space was.

IMAG4995

Give them an empty room, and they run for their lives, giddy with joy. God Bless. Oh how appropriate that was…

IMAG4993

That was our brief stopover, before heading into the last area of our afternoon, the actual Hungry Peacock café.

IMAG5013

Being my first time there, I actually can’t comment on the renovation itself, other than to marvel at how many kids play areas there were! It is actually a quite genius, and fairly simple idea.

What do parents want more than anything?

A break.

What keeps kids busy (and away from hassling their folks?)

Why, novelty play things of course.

(Butcher pic thrown in for Hubbie)

A track running along the wall for mini car enthusiasts (i.e. ALL kids), a shop corner complete with play food, and colouring pencils and paper for the creative kiddies completed the tables and chairs inhabiting the café. The café consists of two large rooms, the first one containing the counter/coffee area and kitchen entrance, while the other had more places to sit, a couch and a fireplace.

It really was the perfect place to spend an hour or two catching up with an old friend, or just chilling on your own-some… all while your little one ran amuck looking, and most importantly, FINDING interesting and amusing things to do.

But what if it’s a gorgeous day out, and you want to take in some sunshine, you ask expectantly (waiting for me to stammer and halt?!) ?

???

Even better.

There are even more play areas outside for the kids, comprising of cubby houses and a long tube-like contraption to send balls down, all with a decked area for the parents to sit down and wine, dine, AND whine away, conveniently nearby.

The venue itself caters to all types of parents and their kids – those who want to get messy in the Busy Peacock; those who want to chill indoors while their children wind down and explore other avenues; and those who want to sit outside and take in the sunshine, while the kids become backyard explorers of a different brigade.

I have to say though, quite strongly, that I think it is only a place for parents and their kids. It is a parent’s haven –

(let’s interrupt this broadcast for the Angels singing)

Ahhhhhh!

(and back again)

– knowing your child can lose their shit and not be ridiculed by other non-parents. Even if you have already passed the child-rearing stage, you will probably not be able to take the yells and screams so much. It is a serene place, so the backdrop and nature may just win you over… but really, this is a Mum and Dad go-to for some much needed R&R while the little ones take over everything else.

I can’t comment on the food, because I only tasted the slightest morsels from the shared platters we received… and being a European woman, those platters would have been demolished between just Hubbie and I.

So, a Food Review, next time. Hubbie will be pleased to hear beer is on the Menu…

In a nutshell:

16 Mornington-Tyabb Road, Tyabb.

The Busy Peacock runs from Tuesday to Sunday, at 9:30am and 11:15am sessions.

Book ahead. 0416623827

$10 per child, for a 45 minute sensory play session.

There is an old church beside it that can be booked for functions.

Finally, The Hungry Peacock is the café that has even more play areas for the kids to keep them entertained, while offering food and drink for adults and children alike. Also open Tuesday to Sunday, 8/9am to 4pm.

So in its entirety, the concept is fantastic. You go out, let your kid have fun, go to the neighbouring house for some food and drink while they get even more exhausted, and then come home to a clean house, and hopefully a nap-ready child too.

And as for my first hosted blogging experience? The Peacocks feathers are brighter in person, and that there is my metaphor for my first-time blogging out in the open, and not trying to hide the fact that I’m inconspicuously taking xxx number of photos.

I was fortunately pleased to find that I didn’t need to lie, nor blow smoke up anyone’s behind for a false positive experience. It was a fun day for baby girl and I, and we will ALL be back to explore even more.

The only way is up, folks.

IMAG5032

 

 

 

 

 

Heavenly Surroundings

God’s Kitchen
53 Barkly Street Mornington

(Visited April ’16)

We called ahead on night 2 of our Mount Martha stay to find out which restaurant would be best suited for us to dine at with baby girl. We booked with the kitchen of the Gods, after hearing they were kid-friendly. Loud, we were advised, with the commencement of the nearby band by a certain time, but definitely friendly.

Loud, did you say? Loud enough to drown out any of her complaints? We almost high-tailed it over to the bar/restaurant, a grasshopper’s jump away from the Main street.

Luckily we had booked. The round, dome-shaped conservatory-type room we were led to wasn’t huge, with other tables already full and our table with high-chair waiting. God’s Kitchen is based around a heritage-listed church from back in the 1800s, the church itself used as the space for live music by local musicians, with diners able to eat casually at the garden bar, the conservatory type room with the Bohemian-looking chandelier, or at the front courtyard. It was already loud as we arrived, so we felt immediately at ease.

I soon ordered a glass of Stonier Pinot Noir from the Peninsula itself, while Hubbie ordered a sweet beer, off tap.

2016-04-24 19.06.07

We had to call for service because we were forgotten amongst the rush of it all, but because the waitress was so nice about it she was immediately forgiven.

We got some Prawn and Ginger Gyoza with Ponzu to share, and even though I couldn’t taste much of the ginger they were still really good.

2016-04-24 19.18.21

Baby girl’s meal came before ours as requested, and even though crap photo in the dark quality doesn’t show much of it (what you get from dim lighting and simple camera phone), she really did LOVE her Pasta. We were amazed that even though she wore a pale pink top, it remained untouched with sauce stains the entire time… until the last 2 minutes of her meal of course.

2016-04-24 19.18.05

She happily slurped it up.

Soon our mains arrived: my Pumpkin and Chickpeas Curry alongside rice and warm flatbread

2016-04-24 19.34.57

And Hubbie’s Grass-fed Rib Eye steak from Gippsland, atop mash and greens

2016-04-24 19.35.03

Mine was definitely a comforting dish, and was pleasing, however it just felt like a carb-fest. I would have appreciated some tzatziki or yoghurt to offset all the warm flavours and heavy textures. I’m a carb girl, through and through. But it was just a bit imbalanced on the plate.

Hubbie enjoyed his steak, saying it was cooked to his liking, and the accompanying sides were just right. He also enjoyed pecking at my carbs when I was done getting overfull!

Baby girl was doing well, meaning to say we had discovered the best way to occupy her was to set up a constant stream of Wiggles on youtube via our phones, and this kept her happily entertained… which is why we were able to have this: Churros – chocolate-filled Spanish doughnuts

2016-04-24 20.11.22

These were doughy, and also, amazing. I’m not an expert on the churro, though they’re so good I should aim to be, but I had just imagined them to be crispier, whereas these were softer… maybe having the filling leads to the softer texture, whereas a traditional plain churro is crispier? Someone inform me. Otherwise, crispy/soft, they were really yum. Moorish, and really easy to eat.

It had been a great night, in comforting yet loud surrounds, right up our alley with baby girl, and we had even gotten some interesting info from our main waitress who had a distinct accent. We told her we were planning a Sea change, and she told us she had done the same from overseas but to a neighbouring suburb that she loved. It was comforting to hear and discover, and more than a coincidence we thought, that we should be served be her 🙂

Food: 7/10. Decent. Nothing to particularly rave about, but it matches the bar atmosphere.

Coffee: N/A.

Ambience: Really loud with the live music blasting from the adjoining church! Having a vocal baby girl, we loved it.

Staff: Really friendly. Both our accented waitress and another shyer waitress were terrific with us, we couldn’t have been happier with the kind and genuine service.

People: In our space there were many families, young and old dining out, whereas as you left this room to go outside through the church area, it became a typical pub scene, with heaps of teens hanging out rocking to the music. I was surprised that such a diverse group of people occupy the same space, yet somehow, it works.

Price: $120: consisting of 3 alcoholic drinks, an entrée, child’s meal, 2 mains and a dessert. Perhaps a bit much for what we received, but we’re on the PENINSULA now you see. Still slightly overpriced. My wine was $12 on its own.

Advice: Book ahead, because we’ve learnt that everything on the Peninsula gets booked out: all the locals head out on the weekend, and if you’re from out-of-town you need to compete with them to get seated!

In a nutshell: I enjoyed this restaurant due to the casual atmosphere and live music, it definitely is a fun place to be on the weekend. I’d love to try those churros again, and have some brekkie outside in the courtyard on a warm sunny day. There is no 5-star food here, but it does the job. Being the location of a former church makes it all the more picturesque. Still, it’s a heavenly location.

Gods Kitchen Menu, Reviews, Photos, Location and Info - Zomato

Ooh, baby baby it’s a wild (pizza) world

DOC Pizza & Mozzarella Bar Delicatessen
22 Main Street Mornington

(Visited April ’16)

It was a cold Saturday night on the Peninsula, and we had escaped there yet again for the Anzac Day Long Weekend. After walking up and down the Main street in Mornington, we decided on DOC. We had been there on a rainy afternoon YEARS ago, pre-baby days, and thought we would have a go at it again.

Back then there was like, 3 other people in the store on that rainy afternoon. That night in April, there was about 300.

Or so it felt like. The communal tables inside the Pizza & Mozzarella bar were crammed, and every other table either inside or outside had people hanging off it too. I don’t know how, but we ended up somehow on a free table outside, and though I was initially scared of the cold, the heaters above our heads were so strong that I had to take off my jacket, and my mobile on the table was kept extremely warm all night. (Warning, due to low-lighting, crappy photos follow).

Soon after sitting down, another party, a family of 3, sat at the other end of our medium-sized table. We didn’t mind, but I just prayed they wouldn’t be put off by any of baby girl’s antics. Soon enough though, she would be plenty busy.

Our waiter arrived with menus, and immediately I could read the type. He was aloof, but not try-hard, with an obvious accent, and I knew it was only a matter of time…

As we ordered I asked about the wine, and by placing my trust in his expertise he suggested I get a red ‘something,’ while Hubbie got a Menabrea

2016-04-23 20.03.48

And then he opened up. He let baby girl keep the torn paper menu she had used up already, even bringing her over a cup of pencils without asking. She proceeded to draw on the torn menu at the table with us, as well as on the floor next to us.

2016-04-23 20.23.09

We eventually received our shared meal. We thought it would be enough, but alas, we were starving. When our waiter told us it would be sufficient to share, I should have told him we’re of European descent, as he was:

Our Pizza San Daniele – San Marzano tomato, D.O.P Buffalo mozzarella, D.O.P San Daniele Prosciutto

2016-04-23 20.10.46

And the Mista – mixed leaf salad with balsamic

2016-04-23 20.10.50

I don’t know why we chose just the San Daniele. It was great, don’t get me wrong. I think the simple ingredients made me think everyone, especially baby girl would enjoy it. Also, but in one of my all time fave movies Only You, doesn’t Marisa Tomei’s character end up going to a Daniele-type Italian village as she chases after her supposed soul mate Damon Bradley? It stuck in my head. And you just don’t know with some pizza places, you order a pizza and it can barely fit on the table.

Despite how light and thin the crust was, and how tasty the evenly proportioned ingredients were on the base, within a few slices we flagged our waiter and said “get us a cap too.”

Pizza Capricciosa Nuova arrived soon after. With San Marzano tomato, mozzarella, leg ham, mushroom, artichoke and olive

2016-04-23 20.28.43

I didn’t know ‘til I’d had a few bites of that one that there was a different taste I had been unaware of. Not unpleasant, just different. The artichoke! It was interesting and definitely not unwanted, certainly a capricciosa that I will remember for future. Nuova indeed. Again the base was thin and all the ingredients were so tasty and fresh, and easily between the 3 of us we smashed both pizzas.

Even the salad was really fresh and appealing, easily consumed and not needing to be forced down like other boring salads. The balsamic really brought it together.

We were having a really great time by this stage. Hubbie had proceeded onto a Peroni continuing in the Italian spirit, my red was still swimming in my head, its bouquet immediately apparent as I had taken the first sip. Baby girl was happy, our waiter was singing as he swum from one table to the next, telling us that this was nothing and that the restaurant would peak in Summer time. How could many more people fit in the joint? He also gave baby girl plenty of attention, even going to the lengths to pick up her pencils from the floor when they fell. We hadn’t moved to the Peninsula yet, and already this place was our locale.

It was certainly an experience when I went to look for a change room for baby girl. We had ordered desserts, and suddenly, nature called. I asked a nearby waiter if there was a change room, and he pointed me in the direction. I was looking in the disabled room, and checking all corners of the ladies loos, but still nope, no change table of any kind. I went back out, holding baby girl’s hand and lugging my massive Van Chi, and spotted our waiter in the main dining room. I asked him for his help, and he was sure they had one too. He personally came with me through all the toilets, checking to see if indeed there wasn’t any as I’d suggested. He barged into the ladies, us following, and after scanning the room pointed to the bench space near the basins up front.

“Just change her there.”

I cast a doubtful look. “But people come in here, and then wash their hands…” I felt bad. I knew where he was heading, but someone could really get pissed off if I spread my nappy changing crap out and proceeded to change a nappy where women washed their hands after using the loo. People LOVE hanging shit on Mums (pardon the pun).

He shrugged. “Who cares? She’s a baby,” with a wave of his hand as if to say ‘whatever.’

I thanked him. His no-care attitude and support gave me the courage I needed. I got her stuff ready on the bench, waiting until two women who had just come into the bathroom left so I could be at peace. Then in lightning time, I changed her. No one came in. Relieved and very thankful for the waiter’s help (and encouragement), I went back to Hubbie who had started on dessert. He just couldn’t wait.

He had the Nutella calzonoino with vanilla bean ice cream, while I had the sour cherry (I’m pretty sure it was) pannacotta

Mine definitely had the sour flavour, yet I still loved the lightness and creamy texture it possessed. Hubbie’s calzone was filling yet tasty, he adored it. Really he did. But there’s Nutella, so there you go.

And baby girl loved both very much.

Our meal there finished after two lots of people had both come and gone at the end of our table. We were very full. We left happily, with lots of thoughts of when and where we would be moving there.

Now usually my review would end there. My reviews are based on my first blogging experience  – since starting my Food Reviews – at a restaurant… but seeing as we coffee-d there two mornings after, and received distinctly different service from that Saturday night, I have to note it down.

The Main Street had been closed due to the Anzac Day parade, and we happened to arrive there right after it opened post 11am, after we had checked out of our Mount Martha accommodation.

Now I will forewarn this by saying that I believe the staff at DOC that day were understaffed and not expecting the quantity of people who came into their venue once the parade had finished. They were stressed, when crowds of people started lining up for a table.

Stressed is one thing; rude is another.

The man who served us that day was not the same as our lovely waiter from two nights earlier. Once we had been seated by another stressed waiter, this rude one came along.

Woe was us.

He also had an accent (a prerequisite for a job there I think) and took our coffee orders before I went off to check out the display case of cakes at the front. I came back to be told by a very angry Hubbie that while I was gone, baby girl yelled out in a frustrated fashion (as she sometimes does) and when Hubbie looked over apologetically at the waiter, he gave Hubbie a greasie.

He totally gave him a nasty look.

I had to flag the waiter down to take our dessert order, since he wasn’t making any eye contact. He made it out to be a total disservice to have to serve us: he repeated my order of “custard doughnut and salted caramel tart” like I had a learning disability and he thought me incompetent to communicate. After that travesty he angrily walked off and I later heard him condescendingly speaking to a large group of non-Italian people behind us, who were having trouble understanding what “calzone” was. He got lucky with them, as they all laughed at each other and didn’t catch the arrogance in his tone. There was no “restraint exercised” with him (refer to the menu for an explanation). I would not be surprised, in fact I would be expecting that he did not get so lucky with other customers that day.

We got our coffee and our desserts.

2016-04-25 12.02.30

The coffee was smooth, and the desserts were ok. They were delivered by our waiter from the other night but he was so busy he just plonked them down and didn’t realise who we were. Baby girl was going off rude waiter’s vibes and being especially cranky. We were so happy to hear a baby inside the restaurant also crying, I can’t tell you. We left immediately.

Food: 7.5/10. Fresh and simple, done well. Authentic and satisfying. I need to try their cheeses. I mean, it’s in their title ‘mozzarella bar.’ It’s got me drooling at the thought, and will have their food score sky-rocketing I think.

Coffee: 7/10. I’ll be honest, the service kinda spoiled any correct assessment I can make on it. I was too busy being pissed off.

Ambience: It was a really bustling and happy atmosphere the Saturday night that we dined there. They turned all the lights off inside at one stage to sing a type of Happy Birthday song to somebody, and just the way everyone went crazy was awesome. I loved the vibe. It was more chilled outside, whereas inside it was LOUD.

People: All kinds, families, couples, friends, everyone. This is the place to be, that was so apparent. You can take anyone you want, and everyone will fit in. There was a line out the door just to be put on a waiting list, and there are genuinely people spilling out the door and in the venue, either already sitting or waiting for one to pop up.

Staff: As above, as I’ve noted in detail. We had an experience of extreme proportions. We had a great waiter, then a shit one. But I’d like to think they’re all good like the first one, and the shit one has had his bags packed off for him by now.

Price: We paid $106 on our Saturday night. Two pizzas, 3 alcoholic drinks, a salad, and two desserts. Pizzas are $$$. Don’t be shocked. We had a great time so for us it was worth it.

Advice: Consider booking ahead, since this place really gets full early on. As I said ‘it’s the place to be.’ Everyone wants to be at this venue sitting on the corner of Main Street and looking out at the passers by. If you by some chance get a dude who looks like he’s just bitten into a lemon, immediately flag another waiter. Trust me, you don’t want him. He’ll ruin your visit. If the DOC is the body governing the standards of various cheeses and wines, then the DO-whatever needs to send rude guy packing and whip his arse into shape. Just saying.

And if you like to eat, trust me, a pizza on your own is no difficult feat.

In a nutshell: We were really disappointed to have such a negative experience on our immediate second visit there, offered by a staff member who frankly had no business at that business: he’s killing it for them. But not wanting a negative to offset such a positive, we are adamant that we will go back to DOC. for the friendly singing-Italian, the beautiful and fresh food, and the bustling atmosphere, rather than the guy who will most likely be gone by the time we revisit.

I always try to focus on the positives, and unless a venue offers me consistently bad experiences, I will usually go back if there has been a problem that could on the next visit be easily fixed/avoided.

So D-O-C, crack the whip on cranky waiter’s B-U-M, so I can hurry on back and get me some C-H-E-E-S-E.

D.O.C Mornington Menu, Reviews, Photos, Location and Info - Zomato

Things that shit me… #12

Things that shit me…

People who stare at you when your child is going off their head.

Mole-customer from Chocolat café in Mornington, I’M TALKING TO YOU.

So, unless you are a parent yourself, you might not know, that it is often REALLY, REALLY hard wrangling kids. You may have the best of intentions, and want them to use their manners, and want them to keep quiet, and want them to smile, and want them to learn how to adult, really… at the tender and naïve age of 3.

That’s not unreasonable, right?!

However, often the 3 year-olds themselves often think it is. And the people who stare you down when your child doesn’t behave like they’re 33, THEY sure think it is unreasonable when they don’t behave.

A couple of months ago I was in the supermarket with baby girl. She was being awesome. Listening to me, helping me, understanding when it was time to move on, and just generally being a star.

Another Mum approached with her kids. And one of her tots, absolutely CRACKED it. She lost the plot. The poor Mum tried to go about her business and quieten the child, who appeared as if she was possessed by some demon.

I wanted to cry. I felt for the Mum so badly. I nearly offered to go over and help her out, pick her groceries, even hold her demon child for her, but then remembered the golden rule – IGNORE her.

Other people about me turned at the incessant screams, and I nearly went over to slap them. I wanted to yell at them: “Stop it! Don’t look! Leave her be!”  I knew what it was like to be in that horrible situation, where a child is misbehaving and just won’t be settled no matter what you do. I know the pain of embarrassment. I know the anxiety. I know how upsetting it is to get those stares.

I know, because I have been there.

Yesterday case in point.

So, baby girl, is the best thing on this planet. She is so clever, cute and charming, already at her young age. I swear, if she were to go up to you and start babbling as she does, if you were not to smile, I would immediately assume you to be an alien, or some foreign creature that has no compassion. A shark would show compassion to her, that is the adorable depth of her influence.

Simultaneously, sometimes she can shit me really well. Really well up the wall. Often it has to do with her not getting what she wants, which is a problem, because very often kids, and adults alike, can’t get what they want. This is part of the general growing up process.

She was in a funny type of mood as we were enjoying some lunchtime pastries and coffee at Chocolat yesterday at midday. The food is delicious, coffee superb, yet the café itself is tiny, cramped, and every little cry from a rascal toddler, becomes so much more unbearable in such a confined space.

Unbearable to just me. Imagine what the other diner’s think.

So when your child yells, and despite your best efforts, you cannot for the love of God calm them down, do you know what it is acceptable to do?

Pretend they don’t exist and go on with your life.

Look away.

Keep talking.

Keep drinking.

Keep eating.

Look out the window.

Laugh with your friends.

Stare off into space.

DO NOT, EVER, EVER, EVER, STARE.

Do you know what this mole-customer and her partner did?

They pointedly turned to us at baby girl’s first outburst. Not a quick glance over the shoulder ‘what is happening over there?’ look, but a ‘I-am-a-bitch-from-hell-and -I-will-stare-you-down-for-thinking-you-can-café-with-a-toddler’ type look.

(For those parents playing at home, baby girl was upset because we were not letting her dip her finger into the nutella centre of our takeaway doughnuts. Yep.)

So we breathed, and quickly let her dip her finger into the freaking centre. Ok, we were now to leave. She was getting antsy, we had to get out, PRONTO.

Hubbie was out the door with my bag and the tray of doughnuts, and I got up to follow after him, holding baby girl’s hand.

But wait! Yell! She indicated that she wanted to open the door herself, and then we could exit the café. Breathing rapidly, I said “ok, open the door,” praying to God that we would get out before any other interference occurred.

To my dismay, another customer started through the door, entering into the shop, stopping baby girl in her tracks.

Another yell! Ahhh!

I scolded her. I don’t condone any rude behaviour or outburst, especially when it appears she is losing her shit at a stranger. NOT ON.

So I tried to grab her and pull her out the door, but she just did her floppy, ‘I-will-hang-around-and-throw-myself-on-the-floor’ bit.

And then she started to crack it, AGAIN. From the corner of my eye, I saw the mole-customer turn in her seat, and just sit there, watching us.

Like we were a fucking play.

In quiet enraged fury, I grabbed baby girl and hauled her up on my waist, and stormed out the door.

Yes, baby girl got a really good talking to in the half hour that followed. There were many tears and sighs and hugs and kisses and sorry’s to make up for the shitty incident.

Baby girl is 3. She is still learning. But you know who should fucking know better?

That mole-customer at the café. You, lady, should know your manners. Do not stare when a child is misbehaving. Firstly, it is NONE of your business.

Secondly, who taught you YOUR manners? There is some failure of the learned transference of human compassion there, since you STARE at a difficult and highly troubling incident for both parent and child, rather than choosing to ignore it and accepting, that children are children.

You, MOLE, are a bitch-cow. Anyone who does this, and stares while a child is having a meltdown, and the poor parent is doing everything to diffuse the situation as quietly and quickly as they can, FUCK YOU. With a royal middle finger too.

If anyone is still reading this, and not afraid to continue this conversation, honestly, what do you think? Do you think people should mind their own business, and not sticky-beak when a child is having a meltdown in a public place, or should parents just not go anywhere with their kids until they’re at least 21?

???

 

 

For the First Thyme

About Thyme
10 Blake Street Mornington

After our lunch at Biscottini we hop, skipped and jumped our way a few blocks (literally with baby girl in tow) and happened across About Thyme. There was select seating for a few groups of people outside, and one lot being free (that included a kind of booth/long stool) I found the seating to be particularly favourable with a squirmy baby girl (I could block her in) so we decided to coffee there.

I was so happy when a waitress came to take our orders. I don’t know why, but having just ordered and paid up-front at the counter at Biscottini, it felt like a luxury to sit there and not have to remember what everyone wanted as I walked up to the counter. The waitress was lovely and despite being busy, talked us through their current desserts.

We received the coffees and desserts all at once, to our devilish (and caffeine-deprived) delight. There was baby girl’s babycino, my cappuccino, Hubbie’s latte and 2 cakes: Caramel Slice and an Apple Strudel.

2016-03-13-13-47-36

2016-03-13-13-47-43

2016-03-13-13-52-22

2016-03-13-13-52-01

I will begin by saying: now this is a babycino! This is what I will happily pay for. (However Theobrama does an awesome babycino too that keeps baby girl happy every time). She also received two marshmallows on this visit, but my photo-taking was too slow for her quick fingers. Damn. Both Hubbie and I enjoyed our coffees, they had a good kick of caffeine, which was just what we needed.

Hubbie’s caramel slice was crumbly, making it hard to pick up with a fork. But so yum. Also, despite the fact that the apple strudel had raisins (something I was not aware of ‘til it arrived!) it was still good. If you haven’t guessed, I’m not a huge fan of sultanas or sultana-like products. The strudel was warm though, and made the raisins somehow… ok? It was strange, I actually enjoyed the package, raisins and all. The pastry was also flaky, so we had another messy one to work with as we tried to cut it with forks and knives, but damn it was yum. Being heated up made such a difference. It was a good strudel, and I can critique with confidence seeing as I’ve been brought up eating my Mum’s! Her strudel is moister, this pastry was flaky and dry, but it was still incredible. Just a different texture, that’s all.

We were really pleased after this experience, and happily wandered off to peruse Mornington, bellies full and content.

Food: 9/10. Fresh ingredients and warm combinations. It all looked inviting. Also, lovely presentation. (And having eaten here on many an occasion following this visit, I can properly confirm that the food is amazing).

Coffee: 8.5/10.

Ambience: Relaxed hipster by the beach. Small, quaint, quirky. Inside there was much more seating, but it still is a little café. Great place for the kiddies, as there is a basket full of books and colouring stuff to keep them busy while they’re not chugging a babycino or jumping on chairs. Yet a very refined and older group of people still come here, so despite the kid-friendly things on offer, beware of wary looks.

People: Locals, many groups of women on that day. Sunday lunch-ers? It had a young family vibe as well.

Staff: Friendly and professional, really nice, despite being so busy.

Price: In the $20s for 2 desserts and 2 and a half coffees. Not bad considering the quality of what we got. Impressed.

Advice: It’s a good place for the kids with the kid-fare on offer inside. They did seem snowed under a bit, so maybe be prepared to wait… I’ve noticed most places in Mornington appear to be understaffed when we dine there, and I don’t think it’s a coincidence either.

In a nutshell: A great place that we’ve actually returned to since! So I totally take my own advice when I say go there, you will enjoy it. I loved the vibe, the fact that the items on the menu weren’t stock-standard, and the cute little shops nearby aren’t too bad to window shop at either…

The service was great, and you could just tell the food was luxe… that little bit of refinement. This place is a stayer, a breath of fresh Thyme.

About Thyme Menu, Reviews, Photos, Location and Info - Zomato

Hipsters and salads at the Biscuit place

Biscottini
157-159 Main Street Mornington

(Visited and Written pre-Sea change)

We day-tripped it yet again to Mornington one Sunday in March. We arrived right at lunch time, with initial plans for ‘First, Coffee.’ But seeing the time, we re-evaluated and decided to fill our tummies first.

This wasn’t our first visit to Biscottini, or to the Peninsula, which you would know already if you’ve been reading any of my blogs. Although Biscottini is situated in fairly prime position, right in the middle of the strip of shops on Main Street, allowing you to easily people watch from the outdoor seating, or even the tables inside through their big window, it still has a very laid-back, seaside town kind of feel. We decided to sit outside since it was a pleasant day out, and do some people watching ourselves while trying to blend in.

2016-03-13-12-44-01

(Hipster sunnies, courtesy of Hubbie)

At Biscottini you order inside at the counter, beside the counter showcasing all their little cakes and sandwiches. I stepped up there and ordered, besides our lunch, some drinks to get us started.

Moscato and Beer.

2016-03-13-12-47-50

I was surprised with the plentiful quantity of Moscato I received. Despite it being a light wine, it hit me straight in the head and I giggled my way through lunch, which was this:

Grilled haloumi and prawn salad – leafy salad, chilli, zucchini and semi-dried tomato

2016-03-13-12-52-51

While Hubbie had the Caesar salad with chicken – crisp cos lettuce, croutons, parmesan cheese, anchovies and house-made dressing, topped with soft poached egg and crispy pancetta

2016-03-13-12-53-10

And baby girl had the Fish and Chips

2016-03-13-12-52-45

I enjoyed mine, however it was a bit heavy on the dressing. There was loads of rocket, which I love… if you don’t, better luck next time. Only 3 or 4 prawns, so it could have done with a tad more since they were good. And there was plenty of Spanish onion and fetta cheese alongside the sundried tomato thrown in for good measure.

Both mine and Hubbie’s meals made us feel good for ordering them, but after completion we realised there were a lot of things added to compensate for the supposedly light ‘salad’ component. Hubbie’s Caesar salad was a decent portion, yet he found it too hard for him to eat due to the rich aspects, like the dressing. He enjoyed it though, and then we both enjoyed pecking at baby girl’s meal. She of course loved hers, and we were pleasantly surprised that it was of a decent portion too.

Following all of that it was now time for coffee… but we decided to hit foot to pavement, just for the entertainment of moving on.

Food: 7/10. It’s standard café fare, with decent portions. The menu looks quite good too, and I know from experience it’s ever-changing.

Coffee: Not on this occasion, but having had it there many times before (and since) I’d give it a 7.5/10.

Ambience: Outside it was laidback. Inside there is a TV and a large seating area, so if you prefer not to people watch you can just glance outside through the windows when you wish.

People: This is the place you expect to see a few tourists pop in and mingle in amongst the locals sipping their lattes. We’ve been here many times now, and I can just spot the locals with their dogs a mile away (they love their dogs in Mornington).

Staff: Friendly and busy, usually getting down to business.

Price: Really reasonable. We paid $54 for 3 meals and 2 alcoholic drinks. The meals were of decent size, and I was impressed that baby girl’s considerable serve came in at $8, a real bargain when I remember how great it tasted.

Advice: Also from personal experience, I know they don’t have a change table – tsk tsk tsk. So beware! We didn’t place baby girl in a high chair on this occasion, but the chair she sat in had a decent backing, with no gaping holes for her to fall through. That was great, especially with a 2 year-old toddler going on 12.

In a nutshell: We’ve been here many times before and will undoubtedly find ourselves here many more. The food is reliable so you can be assured to find something you’ll enjoy – however on another visit there I noticed their menu had been spiced up a bit, which was interesting. The place doesn’t have any real pizazz for me, but I still like that we can depend on them, and their positioning on the main strip doesn’t remove them from the customers either.

Maybe if I try their biscuits I’ll be sold further???

Biscottini Cafe Menu, Reviews, Photos, Location and Info - Zomato

Go through to the food

Via Boffe
74 Main Street Mornington

Once again, Mornington. Our love affair with the Peninsula just keeps on going on. We had driven over for the day on Australia Day, and through the crazily-busy cafes and eateries swimming with tourists and dogs and practically anything else you can imagine, we found this quaint little café nestled amongst it all on the Main street.

I had one requirement – we needed at least a change table area for baby girl, and also hopefully a high chair. We had already rejected Biscottini because they had no change areas, and I needed one because, you know, possible call of nature. Baby girl is a person too. We were staring through the window into this Boffe of a café when the boss lady stuck her head out and told us there were plenty more options inside to choose from, and that it wasn’t just limited to the menu we were looking at on the door.

Smart move. She really, invited us in, and getting an invitation when you’re undecided, and confused about where to go? She won us over.

I did have my before-mentioned requirements. I asked about the high chair – they didn’t have any apologetically, but she was getting some in. Ok next question – change area? She led me to an outside toilet winding around the back behind the outdoor courtyard where we ended up sitting at, and with a key opened the door to a public bathroom with several toilets. There was a kind of bench area underneath the hand dryer… perhaps this could work? I could deal with the no high chair, all I needed was space to change her. This was adequate. This would do.

With the formalities over, it was now time to order.

I went in with baby girl and ordered at the front counter as is the norm there. I also received a jug of ice, which I could then fill up with water from a tap up at the counter. It was self-serve, but a classy kind of one, what with the silver saucer and all. Soon after we received

Drinks of Peroni and Moscato

2016-01-26 13.44.14

2016-01-26 13.51.29

Followed by our meals: Hot Salami Roll for Hubbie

2016-01-26 13.48.19

Eggplant Parmigiana for myself

2016-01-26 13.47.03

And a Margherita Pizza for baby girl

2016-01-26 13.47.07

The presentation of the food on the boards was lovely. It matched the rest of the atmosphere there, the iron chairs complementing the mosaic tables in a Tuscan/provincial theme. Outside it was very courtyard classy, amplified more so by our neighbours, who were super-poshy. It actually made me slightly stressed and on edge, knowing there were no other kids around, with baby girl sitting on a slightly wonky chair, and the small table too close for her curious and prying hands. It’s the reason why I love high chairs – she can be controlled so much easier. But I had to deal with what I had.

Hubbie didn’t think his salami roll was that hot. Otherwise it was ok. I loved the sauciness of my eggplant parmigiana. The bread on the side was slightly tough, but softened easily under all of that sauce. Baby girl enjoyed her meal too, and I particularly liked pecking at her bocconcini and cherry tomato stray pieces.

After we ate, I realised baby girl needed a change. I was so grateful that I had chosen the change area requirement over the high chair one. I went into the café as I was told to do, got the key for the bathroom, and then headed down the winding path with baby girl in tow.

Following this, was the toilet debacle. Firstly, the bathroom wasn’t even locked. I opened it easily. As I started to set up baby girl for her change, a girl opened the door, and then called out over her shoulder “there are toilets!” before coming in with two other women. They had come from another street entrance and obviously believed these toilets were available to all public people. I was under the impression they were only available to customers and staff of the café – hence the key. Anyway, I minded my business, but because of the up and down of these people walking in, and then more people coming in, and subsequently these women using the hand dryer – baby girl didn’t want to lie down. I had to convince her repeatedly to lie down so I could change her, I had to in fact BEG her, while stupid women walked by and took their time drying their hands while baby girl CLEARLY got frightened by the loud drying noise.

I withheld slapping. The stupid women, obviously.

Once they were all almost out of there, I quickly changed baby girl, not even bothering to care when another lady needed the dryer. I was allowed there – she wasn’t! Yet none of those women coming in knew that. By the time I finished up with her, then went to the loo myself, Hubbie was waiting at the mosaic table for us about to send out a search party.

Note to management: get a solid key that actually locks/unlocks, as I sure as hell couldn’t work it out, and every Sue, Sally and Sharon was coming in off the street using the loo.

After that drawn-out ordeal, it was time for caffeine.

2016-01-26 14.47.26

2016-01-26 14.55.57

We ordered a cap for me, flat white for Hubbie, and babycino for baby girl, in amongst some sweets of caramel macadamia slice, chocolate tart, and lemon tart. I loved the caramel and lemon slices the most, the lemon was definitely tarty and had a lovely zing! Stay away if you’re not into lemons. My coffee was smooth which I was happy with, whereas Hubbie wanted his stronger.

By this stage the atmosphere in the courtyard had changed dramatically. Our poshy neighbours had been replaced by a table of tweens, while their parents talked loudly at the next table. My how I would have loved to have them there the whole time. I just love noisy places now. Yes, the courtyard probably suited a quieter audience, but the louder it is for us, the more relaxed we are in case baby girl goes on a vocal rampage. We were more at peace by coffee time, but by that time it was also time to go.

Food: 7.5/10. Everything looked and tasted great, however Hubbie’s meal felt slightly short of the ‘hot’ tag.

Coffee: 7.5/10.

Ambience: Although it had a relaxed tone being out in the courtyard, it really was dependent on the clientele at the time. Inside there was some seating, and out the front too, where it was bustling on the main strip.

Staff: They were friendly, but busy being a public holiday… smiles were lacking in some, made up for by others. Boss lady was friendliest, but that makes sense doesn’t it?

People: A real mix. Super posh Portsea-types bragging about interstate trips while the thirty-something daughter asks “Dad, do we need to pay?” in a privileged fashion on one side of the ring; families with kids of all ages talking out loud in another fashion on the other side of the ring; and then throw in the odd couple and super-tanned 60+ woman eating alone sporting the latest high-end fashion in the 3rd corner. All sorts.

Price: $60-ish – that included our two alcoholic drinks, 3 meals, 2 and a half coffees, and 3 mini desserts. Not bad. Servings were modest. I think the price was spot on for that type of café in that location.

Advice: One. Maybe make sure your kid is toilet-trained. Step two, if you have littlies, go when they have high chairs or sit inside away from the iron chairs (they should have high chairs by the time I publish this post). Third, if you’re anyone other than those first two categories, just go and check it out. I’m sure you’ll like it. (Oh and D, try the eggplant parmigiana. Yummo).

In a nutshell: Seeing as we are frequenting the Peninsula more and more nowadays, (just check out my Sea change tag over on my other blog to see what I mean!) we can definitely see ourselves coming back here. It was a cute café, with lovely atmosphere, delish food offerings, and the courtyard is bliss in the warm sun. The boss lady really made an impression on us too, she was very clever to reel us in like that… we will be back.

Touche Boffe 🙂

Via Boffe Menu, Reviews, Photos, Location and Info - Zomato

Bacon, Brioche & Co.

Milkbar & Co.
1/42 Lochiel Avenue Mount Martha

It was the morning after deciding to randomly stay over in the Peninsula. Our accommodation in Martha was great, however, when you come unprepared, it means you might suddenly get freezing cold at 5am because you’re up in the hills, and you sleep half-naked because you didn’t bring anything other than your swimwear underneath your dress.

So needless to say, we were a tad tired that Monday morning. We ventured down to the little strip of shops we had run off to the previous night to buy much-needed supplies, to a quaint and funky place called Milkbar & co.

I had been drawn to the place ever since I’d seen the handwritten poster up against their outside wall.

2016-01-11 10.26.36

For those of you who can’t read sun-glare writing (who can?) it says “I hate when people say you don’t need alcohol to have fun. Well you don’t need running shoes to run but it helps.”

This made me LOL inside. It made perfect sense that we should eat there.

However we immediately encountered massive pole-bum attitude from the young waitress who tended to us. She was too cool for school. Literally. Like she had just finished holidays and was jealous she wasn’t out there beach-bumming it like all her friends. She was very sour, we had to call her over several times, and she made it out like we were doing her an injustice by calling her over. She was only moderately-tempered later when I paid at the end of our meal inside the café, and maybe that was because her boss was nearby. I don’t know. I usually save my report on staff ‘til the end of my review, but her disdain for everything was so apparent that mention must be made first.

We sat outside, and placed our orders. A very kind local was sitting alone near us, and heard us telling baby girl to behave. Baby girl, was not. This lady mentioned that we could get colouring pencils from the staff, seeing as she usually does that with her own cheeky brood when they are there with her. That day, she was enjoying some temporary peace. (How I was jelly). Upon her kind suggestion we got some from another passing waiter (not Grinch-girl).

2016-01-11 09.45.17

They kept her kind of busy.

Hubbie’s cappuccino came first. It looked awesome after 5 interrupted hours of sleep.

2016-01-11 09.45.25

And I ordered a freshly squeezed orange juice, which was uplifting and refreshing. Hubbie loved it as much as I did, as he kept stealing sips.

2016-01-11 09.46.35

Then our meals:

My Brioche French Toast, with organic maple syrup and streaky bacon

2016-01-11 09.49.27

And Hubbie and Baby girl got the same meals – Fruit toast with butter and jam2016-01-11 09.49.38

My meal was really nice, however I seriously wasn’t expecting that much bacon. I need to say that I am not necessarily a bacon girl, but I will eat the ‘clean’ pieces if it comes in a meal of mine. If you’re a bacon lover, you would LOVE this meal. Even though the pieces were ‘clean,’ and I was impressed by that, still consuming the lot (I hate wastage) it made me slightly ill later, only because I’m not used to so much of it.

The fruit toast was thick and soft, with very chunky fruit pieces inside. Again, if you are a fruit toast lover, this is fab. The chunky fruit pieces were a bit too chunky for baby girl, however it’s something I know I would have enjoyed. It was a generous fruit toast in my book, and very sweet.

Later I had my cappuccino and enjoyed it for a few lovely and lonesome minutes while Hubbie walked a squirmy baby girl up and down the footpath.

2016-01-11 10.20.12

Their coffee is Dukes, and at first the flavour was quite strong, but like Dukes usually is, it softened and gave way to a gentle smooth flavour by the time I was taking my last sip.

I paid Grinch-girl inside where she suddenly had found the mechanism to turn her face into a somewhat upward turn, and we left for Mornington Beach.

2016-01-11 13.38.06

Food: 7.5/10. It was generous, and done well.

Coffee: 8/10. Dukes: strong, then smooth.

Ambience: Chilled beach-vibe, what with the surf hidden behind the tall trees just across the road. It had a very local feel sitting in amongst all the other convenience stores and eateries there.

Staff: Hmmm. So should I reiterate? Our waitress was ill-mannered. Other wait staff there seemed ok. The management needs to either be careful of who it hires, or put their staff into an aggressive waiter boot camp, where snobbish, rude, arrogant and unhelpful traits are stamped out. You can’t serve people like that, you just can’t.

People: I could heard a lot of ‘local’ talk, and you would, as I said, being on a small strip within Mount Martha. Families, ladies catching up, and older people too. We also saw a well-known underground figure walking his dog… All sorts.

Price: In the $40s for our lot. Within reason.

Advice: Try not to get served by anyone that looks like they have just bitten into a lemon. There are colouring pencils there for the kids, so if you’re not given any and you just can’t handle the whining anymore, call over a ‘lovely’ waiter to pass some over thank you very much. Listen to the menu descriptions too. Bacon on brioche means “lots of!” bacon. Fruit toast means “lots of!” fruit chunks. Take note.

In a nutshell: Despite the fact that our waitress left little of her service to be desired, this would be a cafe we could happily go back to. The food was great, coffee too, the beachside proximity was desirable, and it was a nice lovely strip to stop for brekkie. Plus, we’re kind of in love with the Peninsula. So fortunately for this establishment, we’ll be back.

But Grinch… me (and co.) will be watching you…

2016-01-11 10.22.03

Milkbar & Co Menu, Reviews, Photos, Location and Info - Zomato

The Main Hotel

Bay Hotel
62 Main Street Mornington

Not even a week after returning from Port Douglas, we were down at Frankston beach, rapt with all the kid and family-friendly features and surroundings – grass, shady trees, big change rooms for children, accessible (but heavily fought for!) parking, nearby café and ice cream – that after we were done there for the day, we kind of drove further into the Mornington Peninsula just to get baby girl to fall asleep in the car… and we ended up staying in Mount Martha overnight. As you do.

It was spontaneous, exciting and so different. We hadn’t packed, we didn’t have nappies for baby girl, and all I had on me was my bikinis with my very tropical-fringed dress draped over me. We were definitely not prepared. After organising overnight accommodation, we bought a few key items, and headed on down to Main Street in Mornington, where we have been so many times before, to get some tucker into us.

We decided on The Bay Hotel after a bit of to-and-fro up the street, only because we were looking for something a bit kid-friendly, both space and food wise, because she had slept very little in the car and we didn’t want to piss her off even more.

2016-01-10 20.42.46

It’s a grand old building, visually striking, and used to be a bank back in the day before being transformed to the restaurant and bar that it is today. There was seating outside but much more within its doors, with some casual lounges on the right by the window to perhaps sip on a coffee and window-watch people stroll by, with the majority of the seating on the left of the venue, beside the long-stretching bar. High ceilings, echoey spaces, and dark wood gave this venue even more of an esteemed aura, making me a tad nervous with baby girl’s intermittent outcries. Add to that the few people actually sitting inside, none of them making noise, and it didn’t feel like the best place to bring along a toddler.

However the staff didn’t make us feel like that. The waiter who served us in between spending the majority of his time behind the bar, and our main waitress, both made us all feel welcome, getting us a high chair, giving baby girl pencils and paper to colour in with, and just being very kind and gracious about her ‘noise.’ They were awesome. And of course, there was a kids menu, so they expected kids to come in and yell, right?

We ordered as quick as we could.

We needed something to peck on first, so we got the

Duo of dips, cumin oil and flatbread

2016-01-10 19.32.38

The flatbread was warm and eagerly devoured by baby girl. In fact we could have just let her eat that, but we had gone and ordered a proper main for her as well which in hindsight we could have gone without going by the flatbread portion. The dips were both great, and though I completely forget which was which, I know I liked them both, whereas Hubbie only liked the green one.

We had ordered drinks too – I had a Pinocchio Pinot Grigio, and Hubbie ‘double parked’ as the waitress coined, with a Johnnie Red and also a Crown

2016-01-10 19.23.31

Baby girl was kept busy with this picture of a cat (colouring in by Mum and Dad)

2016-01-10 19.47.10

After, our meals came.

My Paella – prawns, chicken, chorizo, mussels, saffron, olives and smoked paprika

2016-01-10 19.54.43

Hubbie’s 400g T-bone with chips and salad

2016-01-10 19.54.51

And baby girl’s Kids parmigiana and chips

2016-01-10 19.52.35

While we also had a side of steamed vegetables, for anyone that cared for them

2016-01-10 19.57.21

(Note: the uglier my food photos, the harder the meal was with baby girl. Just a late disclaimer).

Baby girl’s meal was huge! She pecked at most of the chips and we found bits of tomato in her salad too which she loved, but she didn’t have a lot of the chicken, which we tried to finish ourselves despite our huge plates. Nothing against the chicken, but she isn’t a huge fan of meat. Too much chewing required. Sigh, children nowadays. It was a massive kids meal, well worth the $12, and probably better suited to older children than toddlers like herself.

Hubbie enjoyed his T-bone steak, saying it was cooked to his liking, had a great char-grilled favour, and in total was a generous, comforting meal. He was a happy chappy.

My Paella was nice, however there was no overriding smoky flavour, or other discernible flavours as suggested in the meal title. It was a nice dish, but there was nothing noteworthy about it. As a paella, it was fairly bland. However, being hungry, and the fact I had seafood and rice in front of me, I ate as much as my stomach allowed.

Baby girl had been going a bit crazy during our meal time, and we had had to take turns watching her (walking outside with her while she waved at all the passers-by) while the other party ate alone inside. Seriously, this is why parents do not eat out with toddlers. My food posts may cease altogether if we continue at this rate. For some unknown reason, we still thought it appropriate despite her unsettledness, to order short blacks for us, and a babycino for her.

2016-01-10 20.33.06

She was happy with the marshmallows that accompanied her babycino. We both skulled our coffees, however mine was very much on the strong side, a bit too much for my liking. Still, coffee: I drank.

I up and paid and we left. Sorry folks, hope we weren’t too much of a racket. Bloody Melbourne folk.

Food: 7/10.

Coffee: 6.5/10. Based on my short black, too strong for me.

Ambience: A bit too quiet and refined for my liking, with baby girl I mean. Chilled out Triple J-like tunes playing in the background made it out to be more of a place you catch up with friends, than one you take your toddler out to dinner with.

Staff: Really friendly, smiley and helpful, and I’m grateful for this because I’m sure they thought we were a bit annoying. (I say ‘we,’ but I mean ‘baby girl,’ because I’m trying to be overprotective and defensive of her you see 😉 )

People: Couples, an older mother and daughter duo, and another family, but this family had older kids with ipads, with the Mother looking over to me every now and then with the look ‘why have you taken her out with you?’ while I stared back with ‘Have you forgotten how it’s like to have toddlers you nasty piece of *^&%!’

Price: $122.10 all up. That was one starter, 3 mains, 1 side, 3 alcoholic drinks, and 2 and a half coffees (they charged for the babycino…. Grrr, Argh). The price was actually reasonable considering what we ordered. I just wished some of it had been to a higher standard.

Advice: Maybe eat outside if you’re coming with kids – the outdoors will cloud their cries of discontent/amusement/toddler talk.

In a nutshell: It was a lovely place, and though some things we felt needed improvement, the staff more than enough made up for it. The fact that it’s on the Main Street and within a place we love to frequent (watch this space…) we would probably come back in the near future.

Who doesn’t want to be by the Bay?

2016-01-10 20.51.02

😉

Bay Hotel Menu, Reviews, Photos, Location and Info - Zomato